Tudali (Tiejian Plaza Store)
韩式料理 · ⭐ 4.4
2nd Floor, Tianjin China Railway Construction Plaza, Jinzhonghe Street
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at 2nd Floor, Tianjin China Railway Construction Plaza, Jinzhonghe Street. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly Stir-Fried with Kimchi, Thick Pork Cutlet Rice, 欢乐拼盘.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 韩式料理
- Rating: 4.4
- Address: 2nd Floor, Tianjin China Railway Construction Plaza, Jinzhonghe Street
- Popular dishes: Pork Belly Stir-Fried with Kimchi, Thick Pork Cutlet Rice, 欢乐拼盘, Seafood Tofu Soup, Sweet Bean Rolls
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Dishes
Pork Belly Stir-Fried with KimchiPork belly slices stir-fried with spicy fermented cabbage, creating a savory and tangy dish.
Thick Pork Cutlet RiceThick pork cutlet served over rice, seasoned and pan-fried to perfection with vegetables.
欢乐拼盘欢乐拼盘是一道由多种食材组合而成的冷盘,通常包括熟食肉类、海鲜、蔬菜和豆制品等,经过切配后摆放在盘中,部分食材可能经过腌制或简单烹饪处理。
Seafood Tofu SoupSeafood Tofu Soup is a delicately prepared soup featuring soft tofu as the main ingredient, combined with various seafood such as shrimp, fish slices, and crab meat. The preparation method is simple: first clean the seafood ingredients, then simmer them together with tofu in a rich broth, and finally add appropriate seasonings.
Sweet Bean RollsSweet bean rolls are made with fresh sweet beans, carrots, and ham, wrapped in thin pancakes and steamed for a crisp and refreshing dish.
章鱼拌饭章鱼拌饭以米饭为基础,加入煮熟的章鱼块、胡萝卜丁、黄瓜丁、鸡蛋丝等配料,拌入调味酱汁后混合均匀。制作时通常将章鱼焯水或煎制至熟透,再与蔬菜和米饭一同拌匀。
Spicy Beef SoupSpicy beef soup is a soup dish primarily made with beef, seasoned with chili powder, green onions, garlic, and other spices, then slowly stewed. The beef is tender, and the broth is richly spicy and delicious, making it a favorite among diners.
釜山猪排拌饭釜山猪排拌饭以炸猪排为主料,搭配米饭、生菜、韩式辣酱和泡菜。猪排经过腌制后裹粉油炸至外酥里嫩,与米饭混合后加入配菜和调味酱,形成风味丰富的拌饭。
Korean Soybean Paste SoupKimchi stew is made with Korean soybean paste as the main seasoning, combined with tofu, potatoes, onions, carrots, and meat (such as beef or pork), then slowly simmered. Ingredients are cut into pieces, the broth is prepared with soybean paste, and all ingredients are cooked together until flavorful.