Fangyuan Dumpling House (Shijia Bazi Community Shengtai Garden Store)
小吃快餐 · ⭐ 3.7
No. 155 Xita Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 155 Xita Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Chicken Wings, Chinese Cabbage and Pork Dumplings, Sweet and Sour Pork Tenderloin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 155 Xita Road
- Popular dishes: Fried Chicken Wings, Chinese Cabbage and Pork Dumplings, Sweet and Sour Pork Tenderloin, Celery and Pork Dumplings, 荠菜肉水饺
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Dishes
Fried Chicken WingsFried chicken wings is a dish made primarily from chicken wing sections, marinated and then deep-fried at high temperature until golden and crispy. The outer skin is crunchy while the meat inside remains tender and juicy, making it a favorite among diners.
Chinese Cabbage and Pork DumplingsChinese cabbage and pork are finely chopped, mixed with seasonings, and wrapped in dough to make dumplings, then boiled or steamed until tender.
Sweet and Sour Pork TenderloinSweet and sour pork is a classic Chinese dish primarily made with pork tenderloin. The preparation involves cutting the tenderloin into strips, marinating it, then deep-frying until golden and crispy. It is finally coated with a sweet and sour sauce made from sugar, vinegar, ketchup, and other seasonings, creating a deliciously tangy and sweet flavor.
Celery and Pork DumplingsCelery and pork dumplings are made with fresh celery and minced pork, wrapped in dough and boiled until tender. The dish offers a savory, aromatic flavor with a crisp texture from the celery.
荠菜肉水饺荠菜肉水饺以新鲜荠菜和猪肉为主要食材，将荠菜洗净切碎后与绞好的猪肉混合，加入调味料拌匀制成馅料。面皮由面粉和水调制而成，包入馅料后捏合封口，煮熟即可食用。
Lotus Root Pork DumplingsLotus root pork dumplings are made with fresh lotus root and minced pork, seasoned and wrapped in thin dough, then steamed for a crisp and savory dish.
Sour Cabbage Vegetarian DumplingsSour cabbage vegetarian dumplings made with fermented cabbage and vegetables, steamed or pan-fried for a tangy, satisfying bite.
Sour Cabbage and Pork DumplingsSour cabbage and pork dumplings are filled with a savory blend of fermented cabbage and minced pork, wrapped in thin dough and steamed or boiled until tender.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Leek and Pork DumplingsLeek and pork dumplings are made by mixing fresh leeks and minced pork with seasonings, then wrapping in dough and steamed or boiled. They offer a savory, aromatic flavor.
Cucumber with Pork Head MeatCucumber and pork head salad is a cold dish made with fresh cucumber and boiled pork head. Cucumber is sliced or julienned, pork head is thinly sliced, then mixed and seasoned with salt, soy sauce, vinegar, garlic, and sesame oil.
Cucumber Egg Clam Meat Stir-fryA fresh stir-fry combining cucumber, egg, and clam meat, lightly seasoned and quickly cooked for a crisp, savory dish.