Chayan Restaurant (Nanyuan Community Store)
江浙菜 · ⭐ 3.7
No. 241 Nanyuan Street
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 241 Nanyuan Street. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Soup, Crispy Yellow Croaker, White Crab Stir-fried with Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 江浙菜
- Rating: 3.7
- Address: No. 241 Nanyuan Street
- Popular dishes: Three Delicacies Soup, Crispy Yellow Croaker, White Crab Stir-fried with Rice Noodles, Braised Fish Head with Tofu, Minced Meat Steamed Egg
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Dishes
Three Delicacies SoupThree-delicacy soup is made with chicken, pork, and shrimp, enhanced with mushrooms, ham, and greens. After blanching the meats to remove odor, they are simmered slowly in water with salt for a rich, flavorful broth.
Crispy Yellow CroakerA dish of fresh yellow croaker fish coated in batter and deep-fried until crispy, served with a savory flavor.
White Crab Stir-fried with Rice NoodlesFresh white crab meat stir-fried with chewy rice noodles, seasoned with ginger and garlic for a savory-sweet flavor.
Braised Fish Head with TofuA Chinese dish made by braising fish head and tofu in a savory sauce, resulting in tender fish and flavorful tofu.
Minced Meat Steamed EggMinced pork steamed egg is a dish made primarily from eggs and minced pork. Beat the eggs with water or broth, strain, pour into a bowl, top with sautéed minced pork, then steam until cooked.
Spicy Pork PasteA spicy Sichuan-style dish made with minced pork and chili, stir-fried with garlic and ginger for a bold, aromatic flavor.
Fermented Winter MelonA traditional Chinese fermented dish made from winter melon, known for its strong aroma and savory taste.
Eggplant and Rice CakeA Chinese home-style dish made with eggplant and rice cake, simmered in a savory sauce for a soft and flavorful experience.
Scallion Oil Beef TripeA cold dish made with beef tripe blanched and tossed in hot scallion oil, offering a crisp texture and aromatic flavor.
Crab LegsCrab legs are made from the legs of fresh crabs, steamed or simmered to bring out their tender and sweet flavor, often served with ginger vinegar sauce.
Iron Plate TofuSizzling tofu is a dish featuring tofu as the main ingredient, sliced and pan-fried on a heated iron plate until the surface is slightly charred while the inside remains tender. Seasonings like soy sauce, oyster sauce, garlic, and green onions are added, and sometimes vegetables such as bell peppers, onions, or minced meat are stir-fried together.