Yue Ji Hong Kong Roast Goose (Guangdong Pig Trotter Restaurant)
Cantonese cuisine · ⭐ 3.6
No. 16, 1st Floor, Building 7, West Zone, Hui'an Garden, Tiyuchang Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16, 1st Floor, Building 7, West Zone, Hui'an Garden, Tiyuchang Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: 牛肉丸生菜汤, Boiled lettuce, Steamed Bok Choy.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Cantonese cuisine
- Rating: 3.6
- Address: No. 16, 1st Floor, Building 7, West Zone, Hui'an Garden, Tiyuchang Road
- Popular dishes: 牛肉丸生菜汤, Boiled lettuce, Steamed Bok Choy, Fresh Shrimp Wonton Noodles
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Dishes
牛肉丸生菜汤牛肉丸生菜汤以新鲜牛肉丸和生菜为主要食材，将牛肉丸煮熟后加入洗净的生菜，再加入适量清水或高汤炖煮片刻。成品汤色清澈，牛肉丸弹嫩，生菜爽脆。
Boiled lettuceSteamed lettuce is a refreshing vegetable dish. The main ingredient is fresh lettuce, cooked using a simple steaming method that preserves its original flavor and nutritional value. The dish has a bright green color and a crisp texture.
Steamed Bok ChoySteamed bok choy is a Chinese dish featuring fresh bok choy blanched briefly in boiling water, then drained and served with a sauce or plain. Simple preparation highlights the natural flavor of the vegetable.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.