CORK&BREW · Indian Restaurant
Southeast Asian cuisine · ⭐ 4.1
No. 2, Lane 177 Panding Road, Pumen Street, PM-108
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 2, Lane 177 Panding Road, Pumen Street, PM-108. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Roasted Flatbread, Creamy Curry Chicken (Mild), Boneless Roast Chicken.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Southeast Asian cuisine
- Rating: 4.1
- Address: No. 2, Lane 177 Panding Road, Pumen Street, PM-108
- Popular dishes: Original Roasted Flatbread, Creamy Curry Chicken (Mild), Boneless Roast Chicken, Stewed Rice, Beef Curry
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Dishes
Original Roasted FlatbreadA traditional flatbread made from flour, water, and a touch of salt, baked until golden and crispy on the outside while remaining soft inside.
Creamy Curry Chicken (Mild)Chicken cooked in a creamy curry sauce made with coconut milk and cream, served mild and rich.
Boneless Roast ChickenBoneless roast chicken features tender, marinated chicken thighs roasted to perfection, offering a crispy skin and juicy interior.
Stewed RiceA Chinese dish where rice is cooked with meat and vegetables in a pot, resulting in a flavorful and aromatic one-pot meal.
Beef CurryBeef curry is made with tender beef and rich curry as the main ingredients. After slow cooking, the curry spices fully penetrate the beef, resulting in a鲜嫩多汁 texture and a rich, aromatic curry flavor.
Masala Milk TeaMasala chai is a beverage made by combining black tea with milk and masala spices. The main ingredients include black tea, milk, and masala spices (such as cinnamon, ginger, cardamom, cloves, and pepper). To prepare it, first brew the black tea to extract the tea liquor, then add heated milk and spice mixture, filter out the solids, and cool before serving.
Mozzarella Crispy BallsCrispy balls made with mozzarella cheese, deep-fried to golden perfection and served with dipping sauce.
Lamb CurryLamb curry is a flavorful dish made by simmering lamb with aromatic spices, vegetables, and a rich curry sauce.
Cheese BakeCheese pie is a pastry made from flour and baked with cheese flakes. During preparation, cheese and seasonings are mixed into the batter, then baked in an oven until golden and crispy. The crust is crunchy on the outside and tender on the inside, with melted cheese that fills the air with rich aroma.
Garlic Roast ChickenGarlic roasted chicken is made with whole chicken or chicken thighs, marinated in garlic, olive oil, salt, and black pepper, then baked in the oven. Main ingredients are chicken and garlic, prepared by marinating and roasting.
Grilled Chicken Hand RollGrilled chicken hand roll features marinated chicken breast grilled to perfection, wrapped in rice paper with fresh vegetables for a light and flavorful bite.