Jinhui City Restaurant
其他美食 · ⭐ 4.1
Building 282, Jiudingshan Residential Community, Fu Chunjiang Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Building 282, Jiudingshan Residential Community, Fu Chunjiang Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-Mixed Fresh Jellyfish, Potato Pancake, Large Blackfish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 其他美食
- Rating: 4.1
- Address: Building 282, Jiudingshan Residential Community, Fu Chunjiang Road
- Popular dishes: Cold-Mixed Fresh Jellyfish, Potato Pancake, Large Blackfish, Chestnut and Chicory Salad, Salt and Pepper Prawn
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Dishes
Cold-Mixed Fresh JellyfishA refreshing cold dish made with fresh jellyfish and vegetables, seasoned with garlic, vinegar, soy sauce, and sesame oil for a crisp, savory taste.
Potato PancakePotato pancakes are a snack made primarily from potatoes. To prepare them, wash and peel the potatoes, slice them, steam until tender, then mash into a paste. Add an appropriate amount of flour and salt, mix well, shape into small round cakes, and finally pan-fry until golden brown on both sides.
Large BlackfishA dish made with fresh blackfish, steamed with ginger, scallions, and garlic, resulting in tender and delicately flavored fish.
Chestnut and Chicory SaladA refreshing cold dish made with fresh chicory and chopped nuts, seasoned with garlic, sesame oil, salt, and a touch of vinegar for a light and healthy flavor.
Salt and Pepper PrawnSalted pepper prawns are made with prawns as the main ingredient, seasoned with salted pepper, garlic, ginger, and other spices. After cleaning the prawns, they are marinated with cooking wine and salt, then deep-fried until golden and crispy. Finally, salted pepper and chopped green onions are sprinkled on top and mixed evenly.
Bigan TofuBigan tofu is a Chinese home-style dish made with soft tofu stir-fried with minced meat, mushrooms, and vegetables, offering a rich and savory flavor.
Stewed FishStewed fish is a dish primarily made with fish, prepared by slow stewing. It is usually accompanied by vegetables, tofu, and other ingredients, simmered over low heat to make the fish tender and flavorful, with a rich and savory broth.
Sugar CakeSugar cake is a traditional dessert made primarily from flour and sugar. First, mix flour and water to form a dough, then combine sugar with a small amount of flour to create the filling. Divide the dough into small pieces, roll each into a flat circle, wrap around the sugar filling, and flatten again into a round cake shape. Finally, cook on a flat pan until both sides turn golden brown.
Braised Pork RibsBraised pork ribs is a classic Chinese dish made with pork ribs as the main ingredient, marinated and then braised with caramelized sugar. It has a bright red color, tender texture, and rich sauce, making it beloved by diners.
Braised Pork Belly with TaroA traditional Chinese dish featuring pork belly and taro braised together until tender, resulting in a rich, savory flavor.