Good Taste Braised Chicken Rice (Longtian Branch)
小吃快餐 · ⭐ 3.4
Shop 118, Building C, Lantian Commercial City, Longhui Street, Longtian Town (50 meters south of Fuqing No. 3 Middle School)
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 118, Building C, Lantian Commercial City, Longhui Street, Longtian Town (50 meters south of Fuqing No. 3 Middle School). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Sauce Duck Rice, Beef and Potato Rice, Beef Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop 118, Building C, Lantian Commercial City, Longhui Street, Longtian Town (50 meters south of Fuqing No. 3 Middle School)
- Popular dishes: Taiwanese Sauce Duck Rice, Beef and Potato Rice, Beef Rice Bowl, Fish Balls, Braised Pork Rib Rice
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Dishes
Taiwanese Sauce Duck RiceTaiwanese sauce duck rice features tender, braised duck meat served over steamed rice with a rich, savory-sweet sauce and often accompanied by pickled vegetables or greens.
Beef and Potato RicePotato beef rice is a home-style delicacy, primarily made with potatoes, beef, and rice. The preparation typically involves cutting the potatoes and beef into chunks, then stewing them until they are fully blended. The stewed potato beef is then cooked together with rice, allowing the rice to absorb the essence of the broth.
Beef Rice BowlA savory dish of beef and rice simmered together with vegetables, creating a rich and comforting meal.
Fish BallsFish balls are spherical foods made primarily from fish meat, processed through fine cutting, stirring, and shaping techniques. To prepare them, fresh fish meat is selected, deboned, cut into small pieces, then mashed with the back of a knife to form fish paste. Appropriate amounts of starch, egg white, salt, and other seasonings are added and mixed evenly. Finally, the mixture is shaped by hand or tools into small balls and boiled in hot water until cooked through.
Braised Pork Rib RiceStewed pork ribs rice features pork ribs with potatoes and carrots, simmered slowly with soy sauce, sugar, and cooking wine until tender, then served over rice.
Braised Pig Trotter RiceBraised pig trotters simmered in a savory sauce and served over rice, offering tender meat and rich flavor.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.
Black Pepper Meatball RiceMeatballs made from pork are simmered in a black pepper sauce and served over rice, offering a rich and savory flavor.