Nanjing Dongfang Pearl voco Hotel · Xigan All-Day Dining Restaurant (Zhujiang Road Branch)
Western cuisine · ⭐ 4.3
No. 389 Zhujiang Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 389 Zhujiang Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Healthy Vegetarian Curry, Chilled Plum, Onion and Crab Mushroom Beef Cubes.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Western cuisine
- Rating: 4.3
- Address: No. 389 Zhujiang Road
- Popular dishes: Healthy Vegetarian Curry, Chilled Plum, Onion and Crab Mushroom Beef Cubes, Rainbow Tuna Cobb Salad, Charcoal Grilled Club Sandwich
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Healthy Vegetarian CurryA nutritious vegetarian curry made with coconut milk and seasonal vegetables, seasoned with aromatic spices.
Chilled PlumA refreshing Chinese cold dish made with plums and ice, offering a tangy and sweet taste perfect for summer.
Onion and Crab Mushroom Beef CubesBeef cubes stir-fried with onion and crab mushrooms, delivering a savory and aromatic dish with tender meat and fresh vegetables.
Rainbow Tuna Cobb SaladA vibrant salad featuring fresh tuna, colorful vegetables, and a zesty lemon-olive oil dressing, served chilled for a refreshing and nutritious meal.
Charcoal Grilled Club SandwichA charcoal-grilled club sandwich features grilled beef, lettuce, tomato, and special sauce between toasted bread, offering a smoky, savory flavor.
Garlic Butter LobsterGarlic shrimp is made with fresh shrimp and lots of garlic paste. After cleaning, the shrimp are boiled or stir-fried and seasoned with garlic, scallions, and ginger to blend the garlic aroma with the shrimp's natural flavor.
Chicken with Chicken Mushroom and Pork BellyA dish featuring chicken and chicken mushrooms stir-fried with pork belly, seasoned with soy sauce and oyster sauce for a savory flavor.