Meishan Korean Food (Huahan Four Seasons Branch)
韩式料理 · ⭐ 4.1
South Gate, Huanhan Siji Huayuan Residential Community, Chuncheng Avenue
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at South Gate, Huanhan Siji Huayuan Residential Community, Chuncheng Avenue. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: CASS Beer, Glacier Beer, Potato Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 韩式料理
- Rating: 4.1
- Address: South Gate, Huanhan Siji Huayuan Residential Community, Chuncheng Avenue
- Popular dishes: CASS Beer, Glacier Beer, Potato Salad, Grilled Octopus Pancake, Seafood Natto Soup
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Dishes
CASS BeerCASS Beer is a refreshing alcoholic beverage made from malt, hops, and water, fermented to create a light, slightly malty taste with a subtle bitterness.
Glacier BeerA refreshing beer brewed using cold methods and pure water, offering a crisp, slightly bitter taste with subtle malt notes.
Potato SaladPotato salad is made primarily with fresh potatoes, which are boiled and peeled, then mixed evenly with mayonnaise, salt, and pepper. Chopped onions and cucumbers are added to enhance texture and nutrition. Finally, it is chilled until cold, resulting in a smooth and delicate consistency.
Grilled Octopus PancakeA savory pancake made with octopus, potatoes, and onions, grilled to perfection on a hot plate.
Seafood Natto SoupA savory soup made with fresh seafood, natto, and vegetables, known for its rich flavor and health benefits.
Teriyaki Chicken Rice BowlGrilled chicken marinated in a sweet soy sauce, served over steamed rice for a savory and slightly sweet dish.- Stone Plate ShrimpA dish featuring fresh shrimp stir-fried on a hot stone plate, seasoned with garlic, chili, and spices for a bold, aromatic flavor.
Spicy Mixed Pig's TripeA spicy cold dish made with pig's tripe, seasoned with chili, garlic, and herbs for a bold, numbing flavor.