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Kuddi Coffee (Nanlou Subway Station D Exit Store)

咖啡 · ⭐ 4.1

No. 845 Dagu South Road, Exit D, Nanlou Metro Station

Dishes

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  Wang Yibo's Pick: Coconut Bubble Tea 3 Choices

  A refreshing drink made with fresh coconut milk and customizable toppings. Includes coconut milk, pearls or jelly-like ingredients, and optional fruits or tea base. Mix, chill, and enjoy.
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  Cloud Top Mousse Opera Latte

  Yunding Mousse Opera Latte is an innovative drink blending dessert and coffee. Bottom layer: Opera cake made of biscuit crumbs, cream, and jam. Middle: Mousse from cream, sugar, and fruit puree. Top: Espresso with light foam or whipped cream. Layers offer distinct textures and flavors.
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  Free Drink Voucher

  This voucher can be redeemed for any beverage in-store, including juices, teas, coffees, milkshakes, and more, to satisfy your diverse taste preferences.
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  Toffee Oolong Cream Rice Milk

  Made with Da Hong Pao tea base, paired with toffee-flavored cream cheese and rice milk. Ingredients include Da Hong Pao tea infusion, cream cheese, rice milk, toffee syrup, and a touch of powdered sugar. Mix cooled tea with rice milk, blend in whipped cream cheese, then drizzle with toffee syrup and chill to set.
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  Pomelo Americano

  Yujian Americano is a beverage primarily made with grapefruit as the main ingredient. Typically, grapefruit flesh or juice is mixed with ice, water, or soda to create the drink. A small amount of sugar or honey may be added during preparation for flavor, and lemon slices or mint leaves can be included as needed to enhance the taste.
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  Lemon Basque Cheesecake Latte

  Lemon Basque Cheesecake Latte is a specially crafted coffee. Built on a latte base, it features lemon zest for a refreshing aroma, topped with crumbled Basque cheese to deliver rich dairy sweetness and a hint of saltiness, creating a layered and complex flavor profile.
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  Rose Foam Latte

  Rose-infused cold brew with fresh milk and raw cheese, blended smoothly and enhanced with rose syrup or petals for a unique floral aroma. Best served chilled for a creamy, fragrant experience.
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  Coconut Latte

  Fresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
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  Fresh Cheese Latte

  Fresh cheese latte is made primarily from fresh cheese and coffee. The cheese is blended with milk to create a thick liquid, which is then combined with concentrated coffee to form a layered beverage. No heating is involved in the preparation process, preserving the original flavors of the ingredients.
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  Double Black Sesame Latte

  Jie Jie Gao Black Sesame Latte is an innovative beverage that combines premium black sesame with latte coffee. After careful grinding, the black sesame is blended with rich latte coffee, creating a unique taste and aroma.

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