One Fragrance Noodles King (Binjiang Phoenix City Branch)
小吃面食 · ⭐ 3.6
No. 105, Nan Shiba Dao Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 105, Nan Shiba Dao Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Noodles Salad, Shredded Potatoes, Large Lion's Head.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 3.6
- Address: No. 105, Nan Shiba Dao Street
- Popular dishes: Cold Noodles Salad, Shredded Potatoes, Large Lion's Head, Dayao Guest Beverage, Dajiao Chengnuo
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Dishes
Cold Noodles SaladCold noodles tossed with shredded cucumber, carrot, and bean sprouts, then dressed in a sauce made from soy sauce, vinegar, sesame oil, garlic, and chili oil. Noodles should be rinsed under cold water and drained to ensure a smooth texture.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Large Lion's HeadA traditional Chinese dish made of large pork meatballs simmered slowly in broth, often served with vegetables or sauce.
Dayao Guest BeverageDajiao Guest Beverage is a carbonated drink made from water, sugar, carbon dioxide, food flavorings, and additives. Mixed by combining syrup with carbonated water, it offers a refreshing taste with abundant bubbles.
Dajiao ChengnuoDajiao Chengnuo is a dish featuring oranges as the main ingredient, typically peeled and sliced or juiced, then cooked with meat or vegetables. Methods include stewing, steaming, or mixing cold, with a touch of sugar or salt to enhance the fresh citrus aroma.
Bǎn MiànBanan noodles are a type of noodle dish primarily made with noodles, vegetables, and meat. The wide and thick noodles are paired with an abundance of vegetables and meat, carefully cooked to create a rich broth where the ingredients blend harmoniously, resulting in a unique texture.
Smoked and Braised Chicken HeadsA delicacy made by smoking and braising chicken heads, resulting in a rich, savory flavor and tender texture.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
EggEggs are a common ingredient that can be cooked alone or combined with other ingredients. Basic preparation methods include boiling, frying, pan-frying, and steaming, which preserve the natural flavor and nutritional richness of eggs.
Spicy Bean SproutsA spicy stir-fried dish made with bean sprouts and chili peppers, popular in Sichuan cuisine.