Nanshan Bento · Japanese-Korean Bistro
特色菜 · ⭐ 4.5
41st Floor, Tower A, Hangzhou Yin Building, No. 2030 Jianghui Road (Lobby elevator of Mangeta Tianchi Hotel to 41st Floor)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at 41st Floor, Tower A, Hangzhou Yin Building, No. 2030 Jianghui Road (Lobby elevator of Mangeta Tianchi Hotel to 41st Floor). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wagyu Grilled Salmon, Handmade Wagyu Beef Patty, Signature Beef Short Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 特色菜
- Rating: 4.5
- Address: 41st Floor, Tower A, Hangzhou Yin Building, No. 2030 Jianghui Road (Lobby elevator of Mangeta Tianchi Hotel to 41st Floor)
- Popular dishes: Wagyu Grilled Salmon, Handmade Wagyu Beef Patty, Signature Beef Short Ribs, Provence Herb Wagyu Steak, Jeju Seafood Hot Pot
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Dishes
Wagyu Grilled SalmonWagyu grilled salmon is a dish made with fresh salmon marinated and grilled with special seasonings. The outer layer is crispy and fragrant, while the inner meat is tender and juicy, offering a rich flavor.
Handmade Wagyu Beef PattyHandcrafted wagyu beef patty made from premium wagyu beef, pan-seared to perfection for a rich, tender bite.
Signature Beef Short RibsSignature beef short ribs are made from high-quality beef short ribs, marinated and then grilled to a crispy outside and tender inside, with juicy and rich flavor.
Provence Herb Wagyu SteakPremium wagyu steak seasoned with Provence herbs such as thyme, rosemary, and parsley, pan-seared in olive oil for a crispy exterior and tender interior.
Jeju Seafood Hot PotA hearty stew featuring fresh seafood like squid, shrimp, and shellfish, simmered with vegetables and Korean chili paste for a rich, savory flavor.
Seafood Scallion PancakeSeafood scallion pancake is a dish made primarily from flour, mixed with chopped green onions and various seafood such as shrimp, squid, and shellfish to form a batter, then pan-fried into a饼-shaped food.
Seafood Pancake with Dipping SauceA savory seafood pancake made from shrimp, squid, and eggs, pan-fried until golden. Served with a tangy dipping sauce for enhanced flavor.
Ginseng Chicken SoupA nourishing soup made with chicken and ginseng, slow-cooked to perfection for a rich, savory flavor and health benefits.
Grilled Beef Steam Pot RiceGrilled beef slices with vegetables, cooked quickly in a steam pot and served over rice for a savory, aromatic dish.
Charcoal-Grilled Seasoned M3 BeefPremium M3 beef marinated and grilled over charcoal, delivering a rich, savory flavor with a tender texture.
Special Side DishSpecialty side dishes are usually made from a variety of fresh vegetables such as cucumbers, radishes, and green beans, processed by pickling or mixing with dressing, and seasoned with salt, vinegar, sugar, garlic, chili, and other spices. They have a crisp texture and unique flavor.
Secret Sauce Braised Pork ShankA tender pork shank braised in a secret sauce, rich in flavor and perfect for hearty meals.
Korean-style Red Crab with SauceFresh red crab cooked in a Korean-style sauce with garlic, ginger, and chili paste, resulting in a rich, savory dish with a subtle heat.