Zhenzhen Dumplings
小吃快餐 · ⭐ 3.7
No. 25, Lane 777, Guangfulin Road, 1st–2nd Floors
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 25, Lane 777, Guangfulin Road, 1st–2nd Floors. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Beef Noodles, Premium Wild Vegetable Dumplings, Jewel Cabbage and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 25, Lane 777, Guangfulin Road, 1st–2nd Floors
- Popular dishes: Braised Beef Noodles, Premium Wild Vegetable Dumplings, Jewel Cabbage and Pork Dumplings, Premium Celery Pork Dumplings, Premium Fennel Pork Dumplings
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Dishes
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Premium Wild Vegetable DumplingsFresh wild vegetables are finely chopped and mixed with pork filling, hand-formed into dumplings, then boiled or pan-fried for a delicate, nutritious dish.
Jewel Cabbage and Pork DumplingsJewel Cabbage and Pork Dumplings are a traditional Chinese dish made with cabbage and pork wrapped in dough and cooked by steaming or boiling.
Premium Celery Pork DumplingsFresh celery and pork filling hand-rolled into delicate dumplings, boiled to perfection for a savory, satisfying bite.
Premium Fennel Pork DumplingsFresh pork and fennel filling hand-rolled into thin wrappers, boiled or steamed for a savory, aromatic bite.
Juzhen Shrimp MedleyJuzhen Shrimp Medley is a dish made with fresh shrimp and other seafood or ingredients. It is mainly cooked by stir-frying or steaming, with a fresh and tender texture and a light flavor.
Premium Shrimp and Vegetable DumplingsA delicately crafted dumpling filled with fresh shrimp and a blend of vegetables, offering a rich, savory flavor.
珍品黄瓜鸡蛋饺子A delicate dumpling filled with fresh cucumber and egg, steamed or boiled to perfection for a light and savory bite.
Green Bean and Pork DumplingsDumplings filled with fresh green beans and pork, steamed or boiled until tender.
Green Pepper and Egg DumplingsGreen pepper and egg dumplings are made with fresh peppers and eggs, hand-folded into delicate wrappers, offering a savory and satisfying bite.
Shredded Pork and Mushroom NoodlesA savory dish of shredded pork and mushrooms tossed with cooked noodles, seasoned to perfection.
Fresh Mushroom and PorkXianggu Fresh Pork is a dish made primarily from fresh pork and mushrooms. Pork is diced or minced, mushrooms are soaked and chopped, then mixed with pork, seasoned, and stir-fried until cooked through—tender and fragrant.
Braised Fish DumplingsBraised fish dumplings are made primarily from fresh mackerel meat, combined with seasonings such as scallions and ginger. After being finely mixed into a filling, the mixture is wrapped in dumpling wrappers. The preparation method emphasizes careful handling of the fish meat—removing bones while preserving its tenderness—and uses traditional dumpling-making techniques to create dumplings that are flavorful and nutritious.