Yoshoku Shop · Eel Taste · Izakaya (Guixiang Road Store)
日料 · ⭐ 4.1
No. 47 Guixiang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 47 Guixiang Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: California Roll, Curry Omelette Rice, Italian Meat Sauce Omelette Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 4.1
- Address: No. 47 Guixiang Road
- Popular dishes: California Roll, Curry Omelette Rice, Italian Meat Sauce Omelette Rice, Signature Eel Rice Bowl, Grilled Salmon Belly Nigiri Sushi
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Dishes
California RollA popular sushi roll featuring fresh salmon, avocado, and cucumber wrapped in rice and seaweed, often garnished with sesame seeds or crab stick.
Curry Omelette RiceCurry omelette rice is made by mixing cooked rice with fried eggs and curry sauce, then topping it with a fried egg. Main ingredients include rice, eggs, and curry sauce.
Italian Meat Sauce Omelette RiceA savory dish featuring tomato-based meat sauce over rice, topped with a golden egg omelet. Combines Italian flavors with Japanese-style rice preparation.
Signature Eel Rice BowlSignature eel rice features fresh eel marinated and grilled to a crispy skin with tender meat, served over rice with a rich sauce made from soy sauce, sugar, and mirin, garnished with green onions or sesame seeds.
Grilled Salmon Belly Nigiri SushiGrilled salmon belly served on seasoned rice, offering a smoky flavor and tender texture.
Grilled Foie Gras Sushi Hand RollGrilled foie gras hand roll sushi with rice and seaweed, offering a rich, smooth texture and refined flavor.
Salt-grilled SardineSalt-grilled mackerel is a dish centered around mackerel as the main ingredient. To prepare it, first clean the mackerel thoroughly, then marinate it in salt for a period of time. Next, place the marinated mackerel on a grill and roast it at a moderate temperature until the skin turns golden and crispy, while the flesh remains tender and delicate.
Beef Bulgogi Stone Pot RiceBeef bulgogi stone pot rice is primarily made with beef slices, rice, and various vegetables (such as spinach, bean sprouts, and carrots). The ingredients are mixed together in a heated stone pot for serving. First, rice is placed at the bottom of the stone pot and heated until a crispy, aromatic crust forms on the bottom. Then, cooked beef slices and blanched vegetables are added, followed by a sauce that is poured over everything and mixed well.
Golden Chicken WingsFresh chicken wings marinated and deep-fried to golden crispness, then glazed with a special sauce for a savory, tender bite.