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Xiao Mu Home Korean BBQ (Zhangzhou Second Road Head Office)

Barbecue · ⭐ 4.2

No. 49, Zhangzhou Second Road (behind Maikaila Department Store)

Dishes

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  Northeast Cold Noodles

  Northeastern cold noodles, primarily made with noodles, cucumber strips, and eggs. The noodles are boiled and then rinsed with cold water, followed by mixing with a special sauce and side ingredients. The noodles are smooth and slippery, and the broth is sour and spicy, stimulating the appetite.
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  Cold Noodles

  Cold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
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  Pumpkin Porridge

  Pumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
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  Wusangge Beef Short Rib

  A dish featuring beef short ribs marinated in a secret sauce and grilled to perfection, offering tender and flavorful meat.
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  Mixed Vegetables

  A stir-fried dish made with a variety of vegetables, known for its vibrant colors and balanced flavors.
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  Fruit-Marinated Pork Chop

  A creative dish featuring pork chops marinated in fruit juices like apple and pineapple, then grilled for a sweet and tangy flavor.
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  Charcoal Grilled Meat

  Fresh pork or beef marinated in special seasoning and slowly grilled over charcoal until crispy outside and tender inside.
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  Stir-Fried Rice Noodles

  Stir-fried rice cakes is a dish made by stir-frying rice cakes with vegetables or other ingredients. The rice cakes are first boiled until soft and chewy, then stir-fried in oil, and finally mixed with seasonings and vegetables until evenly combined.
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  Grilled Steak

  Grilled steak made from high-quality beef, marinated and cooked over high heat for a tender, juicy result with rich flavor.
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  Grilled Beef LA Steak

  Premium beef marinated and grilled over charcoal, resulting in a crispy exterior and tender interior with rich aroma. Main ingredients: beef steak, salt, black pepper, and a small amount of olive oil.
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  Stone Pot Rice Bowl

  Bibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
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  Bestseller Pork Belly

  Premium pork belly marinated and grilled to perfection, with a rich, savory flavor and tender texture.
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  Korean Soybean Paste Soup

  Kimchi stew is made with Korean soybean paste as the main seasoning, combined with tofu, potatoes, onions, carrots, and meat (such as beef or pork), then slowly simmered. Ingredients are cut into pieces, the broth is prepared with soybean paste, and all ingredients are cooked together until flavorful.

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