Zunyi Lamb Rice Noodles (Zhuan Tang Branch)
小吃快餐 · ⭐ 4.0
No. 204, Chuangyi Road, Ground Floor, Building 4, Aolai Jinjie (20 meters south of Starbucks)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 204, Chuangyi Road, Ground Floor, Building 4, Aolai Jinjie (20 meters south of Starbucks). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Lamb Rice Noodles, Secret-Recipe Braised Lamb, Offal Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 204, Chuangyi Road, Ground Floor, Building 4, Aolai Jinjie (20 meters south of Starbucks)
- Popular dishes: Signature Lamb Rice Noodles, Secret-Recipe Braised Lamb, Offal Soup, Lamb Stuffed in Lamb Intestine, Delicious Mixed Noodles
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Dishes
Signature Lamb Rice NoodlesSignature lamb rice noodles are made with fresh lamb and rice noodles. The lamb is stewed until tender, and the broth is flavored with ginger slices and green onions. The rice noodles are blanched in hot water, placed in a bowl, topped with hot broth and lamb, then garnished with cilantro or scallions.
Secret-Recipe Braised LambBraised lamb cooked with a secret spice blend, tender and flavorful.
Offal SoupOffal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
Lamb Stuffed in Lamb IntestineA traditional dish where lamb meat is stuffed into lamb intestines and braised until tender, resulting in a rich and savory flavor.
Delicious Mixed NoodlesA refreshing dish made with rice noodles tossed in a savory-sour sauce, topped with fresh vegetables and peanuts.
Crispy PastryA flaky pastry made primarily from flour, with added oil, sugar, and sesame seeds. Prepared by kneading dough, rolling out sheets, filling or not, folding, then baking or frying. Crispy outside, soft inside.
Sour RadishSuan Luobo is a pickled dish primarily made from radish. The preparation involves slicing the radish, salting it to draw out moisture, then adding sugar, vinegar, chili, and other seasonings for pickling. Finally, it is sealed and stored until the radish absorbs the flavors and becomes sour.
Golden BeansGolden beans is a dish made primarily from yellow beans, typically soaked, boiled, then stir-fried with seasonings like scallions, ginger, garlic, soy sauce, and sugar to achieve a golden color and rich flavor.
Golden PeasA dish made with fresh peas, carrots, and garlic, stir-fried to a golden color, offering a sweet and crisp texture.