Domino's Pizza (Zhong Da Jie Branch)
Western cuisine · ⭐ 4.1
Shops B23 and B24, Basement Level 1, Nanjing Hailè Chéng, No. 81 Zhōngdà Street, Yǒngyáng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Shops B23 and B24, Basement Level 1, Nanjing Hailè Chéng, No. 81 Zhōngdà Street, Yǒngyáng Subdistrict. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Italian-style Meat Sauce Noodles, Scallop Squid Egg Seafood Pasta, French Black Pepper Beef Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Western cuisine
- Rating: 4.1
- Address: Shops B23 and B24, Basement Level 1, Nanjing Hailè Chéng, No. 81 Zhōngdà Street, Yǒngyáng Subdistrict
- Popular dishes: Italian-style Meat Sauce Noodles, Scallop Squid Egg Seafood Pasta, French Black Pepper Beef Pasta, Classic Italian Meat Sauce Pizza, Durian Cheese Tart with Smooth Flavor
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Dishes
Italian-style Meat Sauce NoodlesItalian-style meat sauce pasta is made with spaghetti as the main ingredient, combined with a meat sauce prepared by stir-frying ground beef or pork, along with onions, garlic, tomato paste, and spices, slowly simmered. The cooked noodles are mixed with the meat sauce and topped with Parmesan cheese for a rich and flavorful experience.
Scallop Squid Egg Seafood PastaThis dish features pasta with fresh scallops and squid eggs, cooked and stir-fried. The noodles are sautéed with seafood and seasoned for enhanced flavor.
French Black Pepper Beef PastaBlack pepper beef pasta features tender beef tenderloin with onions and green peppers, seasoned with a black pepper sauce, stir-fried with cooked spaghetti for a rich, satisfying main dish.
Classic Italian Meat Sauce PizzaClassic Italian meat sauce pizza is based on a thin, crispy crust, spread with tomato meat sauce made from ground beef, onions, garlic, carrots, and tomatoes, then topped with mozzarella cheese and baked at high temperature until the cheese melts and the crust edges turn slightly golden.
Durian Cheese Tart with Smooth FlavorThe Durian Cheese Tart is made primarily with fresh durian flesh and smooth cheese, complemented by a crispy pastry crust. The durian and cheese are mixed together to form a filling, which is evenly spread into a pre-made tart shell, resulting in a flat surface. Finally, it is baked until golden and crunchy.
Basil Bacon PastaBasil bacon pasta made with spaghetti, bacon, and fresh basil leaves. Cooked pasta mixed with crispy bacon, garlic, basil, olive oil, and a touch of cream or cheese.
Dubai Chocolate Flavor Egg TartDubai Chocolate Flavor Egg Tart is an innovative dessert that combines traditional egg tart with chocolate flavor. It is mainly made from eggs, milk, sugar, and chocolate, and is made through baking process, with a rich and sweet taste.
Gold Sand Salted Egg Yolk Chicken PiecesGold Sand Salted Egg Yolk Chicken Pieces is a dish made with chicken and salted egg yolk, combined with special sauce. The chicken is crispy on the outside and tender on the inside, with a rich and smooth salted egg yolk flavor.
Sweet Pineapple Cheese PieSweet pineapple cheese pie is made with fresh pineapple and rich cheese as main ingredients. Pineapple is diced and stir-fried with sugar to create the filling, then combined with a fragrant, flaky crust and melted cheese on top, baked until golden and crispy.