Luckin Coffee (Huayu Meile Street B1 Store)
咖啡 · ⭐ 4.0
B1 Floor, Units 1–3, Huayu Rongguo Mansion, Section 4, Renmin South Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at B1 Floor, Units 1–3, Huayu Rongguo Mansion, Section 4, Renmin South Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cappuccino, Coffee-flavored Anmushi, Chocolate Walnut Wheat Flour.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 4.0
- Address: B1 Floor, Units 1–3, Huayu Rongguo Mansion, Section 4, Renmin South Road
- Popular dishes: Cappuccino, Coffee-flavored Anmushi, Chocolate Walnut Wheat Flour, Chocolate Rain Ice, Mocha
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Coffee-flavored AnmushiCoffee-flavored Anmushi is an innovative beverage that combines coffee and yogurt. High-quality coffee beans are ground into powder and perfectly blended with the smooth Anmushi yogurt, creating a unique coffee aroma and delicate yogurt texture. The preparation is simple: mix freshly brewed coffee with Anmushi yogurt in proportion and stir well to enjoy.
Chocolate Walnut Wheat FlourA healthy baked treat combining dark chocolate, walnut pieces, and whole wheat flour, offering a rich, crunchy texture perfect for breakfast or afternoon tea.
Chocolate Rain IceChocolate Rain Ice is a cold drink made primarily from chocolate sauce, milk, and ice cubes. The preparation is simple: mix the chocolate sauce with milk until well blended, then add ice cubes and blend in a mixer until it becomes a smooth slush. It has a delicate texture and is refreshingly cool.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Orange Passion FruitOrange passionfruit is a refreshing fruit dish made primarily with oranges and passionfruit. The preparation is simple: peel and segment the oranges, scoop out the pulp from the passionfruit, and mix them together. This dish features vibrant colors and an aromatic fruit fragrance, and can be enjoyed directly or used as an ingredient in other dishes.
Leydao Peach IceLe Dao Peach Ice is a cold beverage made primarily from fresh peaches. The peaches are peeled and pitted, then blended into a puree. Sugar and ice are added and mixed evenly, then poured into a cup and topped with a small amount of sparkling water or young coconut water to create a refreshing fruit smoothie. The finished product has a pink hue and a smooth, delicate texture.
Passion Mango SlushPassion mango shaved ice made with fresh mango and passion fruit, blended into a slushy texture with ice, then drizzled with syrup or honey for a refreshing drink.
Blueberry MuffinBlueberry muffin is a baked treat made from flour, eggs, milk, sugar, and baking powder, mixed with fresh or frozen blueberries, then baked in paper cup molds. It has a soft, fluffy texture, light yellow surface, and blueberry bits inside.
Black Gold Sparkling AmericanoBlack Gold Sparkling Americano is an innovative coffee beverage, based on freshly extracted coffee and enhanced with specially crafted sparkling water, creating a visually striking contrast between deep black and golden bubbles. No artificial flavors or colors are added during preparation, preserving the original flavor of the coffee.