Yinben'ee Flannel Hand Brew Coffee
咖啡 · ⭐ 4.3
No. 559 Middle Fuxing Road, AIR
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 559 Middle Fuxing Road, AIR. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iced Coffee, Hokkaido Cheese Cake, Coffee Beans.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.3
- Address: No. 559 Middle Fuxing Road, AIR
- Popular dishes: Iced Coffee, Hokkaido Cheese Cake, Coffee Beans, Uji Matcha Sake Liqueur, Pour-over Coffee
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Iced CoffeeIced coffee is a beverage made by cooling brewed coffee and adding ice cubes. The main ingredients include coffee beans, water, and ice cubes. Typically, coffee grounds or beans are extracted with hot water, then cooled before being poured into a glass filled with ice cubes. Milk, syrup, or other flavorings can be added according to personal preference.
Hokkaido Cheese CakeHokkaido cheese cake is a dessert made primarily from cream cheese, combined with fresh cream, sugar, and eggs. Baked slowly at low temperature for a smooth, delicate texture with a slightly caramelized surface. Typically uses digestive biscuits as the base for enhanced flavor and texture.
Coffee BeansCoffee beans are the seeds of the coffee plant that have been roasted, typically used for making coffee. Grinding the coffee beans into powder and brewing them with hot water produces a rich and aromatic cup of coffee.
Uji Matcha Sake LiqueurYuzuriha plum wine is made with matcha and plums. Fresh plums and matcha powder are soaked in rice or sake for weeks, blending tea and plum aromas naturally without artificial colors or flavors.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.- SakeA traditional Japanese alcoholic beverage made from fermented rice, known for its clean taste and subtle sweetness, often served chilled with sushi or sashimi.
- Flannel Drip CoffeeFlannel drip coffee uses high-quality beans and slow extraction through a flannel filter for a smooth, rich flavor with notes of nuts and chocolate.
Flannel Pour-OverFrench press coffee is a brewed beverage made from coffee beans using a manual brewing method. Key ingredients include freshly ground coffee and filtered water. The process involves placing the coffee grounds in a paper filter, slowly pouring hot water to extract the flavors and aromas.- French Dark Roast GuatemalaA premium coffee made from Guatemalan beans, deeply roasted in the French style. Rich in caramel and dark chocolate notes, with a smooth, full-bodied flavor.
Amber QueenAmber Queen is a colorful dessert made primarily with fresh orange juice and agar-agar. The orange juice is carefully simmered and mixed with agar-agar, then chilled to solidify into a translucent amber-like texture. Finally, it is garnished with mint leaves, adding a refreshing touch of green.