Haochi Lao Pan Cake (Zhijinshi Chaoyang Street Store)
小吃快餐 · ⭐ 3.7
No. 17-3 Zhougongci Street
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 17-3 Zhougongci Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dressing Sauce, 李大刀凉皮, Mei Cai Pork Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 17-3 Zhougongci Street
- Popular dishes: Dressing Sauce, 李大刀凉皮, Mei Cai Pork Flatbread, Jasmine Honey Tea Dessert, Red Bean Flatbread
China trip · China travel
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Dishes
Dressing SauceA sauce is a liquid mixture used for seasoning, primarily made from basic condiments like soy sauce, vinegar, sugar, salt, and monosodium glutamate, sometimes enhanced with garlic, ginger, scallions, or chili oil for added flavor. Mix ingredients in proportion and adjust thickness and taste as needed.
李大刀凉皮李大刀凉皮是一道以小麦面粉为主料制作的凉菜，通过洗面、沉淀、蒸制等工序制成薄而有弹性的面皮，切条后拌入调料食用。主要食材包括面粉、水和辅料如黄瓜丝、豆芽、花生碎等，常配以辣椒油、醋、蒜泥、酱油、香油等调味品。
Mei Cai Pork FlatbreadA traditional snack made by wrapping minced pork and preserved mustard greens in dough, then baking until crispy.
Jasmine Honey Tea DessertA refreshing dessert blending jasmine tea and honey, often served with rice cakes or chilled pudding for a delicate sweet flavor.
Red Bean FlatbreadDousha guokui is a pastry made with flour dough and sweet red bean paste filling. The dough is rolled into a circle, filled with sweet bean paste, sealed, then baked in an oven or on a griddle until golden and crispy.
Mushroom Pocket BreadA Chinese pastry made with flour and fresh mushrooms, baked until golden and crispy, offering a savory filling inside a flaky crust.
Fresh Meat GuokuiFresh meat potao is a dough-based snack with pork filling. The dough is rolled into a circle, filled with minced pork, folded and sealed, then pan-fried until golden and crispy.
Sesame SauceA cold dish made with sesame paste as the main seasoning, often mixed with vegetables like cucumber or bean sprouts for a rich and savory flavor.