Duowei Xian Handmade Bao Fish Dumplings (Development Zone Store)
小吃快餐 · ⭐
Unit -126, Outer Area, Basement Level 1, Desheng Shopping Mall
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit -126, Outer Area, Basement Level 1, Desheng Shopping Mall. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Imperial Pumpkin Porridge, Prawn Dumplings, Beef Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating:
- Address: Unit -126, Outer Area, Basement Level 1, Desheng Shopping Mall
- Popular dishes: Imperial Pumpkin Porridge, Prawn Dumplings, Beef Soup Dumplings, Premium Cod Dumplings, Labazhou
China trip · China travel
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Dishes
Imperial Pumpkin PorridgeA nourishing porridge made from premium pumpkin and rice, simmered slowly to a smooth, sweet consistency.
Prawn DumplingsPrawn dumplings made with fresh shrimp and pork, steamed to perfection for a delicate, savory bite.
Beef Soup DumplingsBeef soup dumplings feature a savory beef filling infused with gelatinized broth, creating a burst of flavor when bitten into.
Premium Cod DumplingsPremium cod dumplings made with fresh fish and pork, handcrafted for a delicate texture and savory flavor.
LabazhouLabazhou is a traditional festival food made by simmering a variety of grains and legumes. Common ingredients include rice, millet, glutinous rice, red beans, green beans, peanuts, lotus seeds, red dates, and longan. To prepare it, all ingredients are washed and placed in a pot with water, then cooked until soft and porridge-like. It is typically eaten on the eighth day of the twelfth lunar month.
String Bean and Pork DumplingsA savory dumpling filled with fresh string beans and pork, steamed or boiled to perfection.
Fennel Pork DumplingsFennel and pork dumplings are made with fresh pork and fennel as the main ingredients. The two are finely chopped and mixed into a filling, then wrapped in thin yet resilient dumpling wrappers. Steaming allows the savory flavor of the pork to blend perfectly with the unique aroma of fennel, creating a comforting, homestyle taste.
Shrimp and Pork Three-Fill DumplingsShrimp and pork three-fresh dumplings made with shrimp, pork, and chives, mixed and wrapped in flour dough, then boiled.
Cucumber Egg DumplingsCucumber egg dumplings are made by mixing grated cucumber with eggs, wrapped in dumpling wrappers and steamed for a fresh, savory dish.
Leek and Pork DumplingsLeek and pork dumplings are made primarily from fresh leeks and pork. The leeks are chopped and mixed with ground pork, then seasoned and blended to create the filling. This mixture is wrapped in flattened dough wrappers and cooked by boiling or steaming.
Braised Fish DumplingsBraised fish dumplings are made primarily from fresh mackerel meat, combined with flour and other ingredients. The mackerel is minced and mixed with seasonings such as scallion and ginger to form the filling, which is then wrapped in dumpling wrappers and boiled until ready to serve.