TITI Super Ribs (Chaoyang Store)
Western cuisine · ⭐ 3.8
Guangyao Apartment, Chaowai Subdistrict
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Guangyao Apartment, Chaowai Subdistrict. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Prime Ribeye Steak, Original Cut Beef Rice Bowl, Angus Ribeye Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 3.8
- Address: Guangyao Apartment, Chaowai Subdistrict
- Popular dishes: Prime Ribeye Steak, Original Cut Beef Rice Bowl, Angus Ribeye Steak, Beef Borscht, Rice Star Mashed Potato
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Prime Ribeye SteakPrime ribeye steak cut from the whole ribeye section, uncut and unprocessed to preserve natural grain and marbling. Marinated and seared or grilled at high heat for a crispy crust and juicy, tender interior.
Original Cut Beef Rice BowlOriginal cut beef rice features fresh sliced beef with rice, onions, and green peppers, stir-fried or simmered. The beef stays in its original slice form, tender and flavorful, creating a rich layered taste with vegetables and rice.
Angus Ribeye SteakAngus ribeye steak made from premium Angus beef, served as a whole cut with bone intact. Grilled or seared at high heat to create a crispy crust while keeping the inside juicy and tender.
Beef BorschtBeef borscht is made with beef as the main ingredient, combined with cabbage, carrots, onions, and potatoes. Seasoned with tomato sauce or paste, it's slow-cooked until tender. First, blanch the beef, then simmer with vegetables until soft, finally seasoning with salt and black pepper.
Rice Star Mashed PotatoA creamy mashed potato dish made with rice, butter, and seasonings, offering a smooth and savory texture.
Ribeye SteakRibeye steak is made from the ribeye cut located in the cow's腰部, featuring tender meat with rich marbling. It is typically cooked by grilling or pan-searing, resulting in a crispy exterior and juicy interior. It can be served with black pepper sauce, red wine sauce, or butter for flavor.
Vegetable CupVegetable cup is a dish made primarily from fresh vegetables like carrots, cucumbers, broccoli, and bell peppers. After washing and dicing or slicing, it can be eaten raw or lightly blanched, then served in a cup-shaped container, sometimes with sauce or dressing. Simple to prepare, it emphasizes natural flavors and colorful presentation.
Black Pork RiceBlack pork rice is a dish made with black pork as the main ingredient, combined with rice. Black pork has a tender texture and unique flavor, usually cooked by stewing or stir-frying to retain its original taste.