Anxin Light Food (Ginkgo Garden Store)
Western cuisine · ⭐ 3.5
No. 1158, Huizhou Avenue
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1158, Huizhou Avenue. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Wheat French Bread, Scrambled Eggs with Tomatoes, Green Pepper and Black Mushroom Stir-Fry with Beef.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Western cuisine
- Rating: 3.5
- Address: No. 1158, Huizhou Avenue
- Popular dishes: Whole Wheat French Bread, Scrambled Eggs with Tomatoes, Green Pepper and Black Mushroom Stir-Fry with Beef, Green Pepper and Black Mushroom Stir-Fry with Eggs, Green Pepper Beef Patties
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Dishes
Whole Wheat French BreadWhole wheat bread is made primarily from whole wheat flour, fermented with water, yeast, salt, and a small amount of sugar. It is kneaded, rested, shaped, and baked to create a slightly crispy crust and soft, elastic interior rich in dietary fiber.
Scrambled Eggs with TomatoesTomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.
Green Pepper and Black Mushroom Stir-Fry with BeefA savory dish featuring tender beef slices, green peppers, and black mushrooms stir-fried quickly for a fresh, satisfying meal.
Green Pepper and Black Mushroom Stir-Fry with EggsA classic Chinese home-style dish made by stir-frying green peppers, black mushrooms, and eggs. Light, savory, and quick to prepare.
Green Pepper Beef PattiesA Chinese home-style dish made by mixing minced beef with green pepper, forming patties, and pan-frying until golden brown.
Bamboo Shoots with GreensA home-style stir-fry using fresh mushrooms and greens. Slice mushrooms, blanch or quickly stir-fry washed greens, then season with oil, salt, and seasoning.
Crispy Beef PieThe香酥牛肉饼 is made with beef as the main ingredient, combined with flour to create a dough. After seasoning, the beef is mixed with vegetables and other ingredients, then wrapped in the dough and pan-fried until golden and crispy. The outer layer of the pastry is crunchy while the inside remains tender, with the beef filling being flavorful and juicy.
Black Pepper Beef PaniniGrilled beef slices with black pepper sauce, served in a toasted baguette with fresh vegetables.
Black Pepper Pure Meat SausageBlack pepper pork sausage is made from pork through grinding, seasoning, stuffing, and steaming or baking. Main ingredients include pork, black pepper, salt, sugar, soy sauce, and a small amount of starch. It has a firm texture and rich black pepper aroma.
Black Pepper Sour Spicy SoupA flavorful soup made with black pepper, chili, and vegetables in a savory broth, known for its tangy and spicy taste.