Jingwei Quan Beijing Roast Duck
北京菜 · ⭐ 3.6
He Garden Food Plaza, Zone D, Tianzhou Shijiecheng
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at He Garden Food Plaza, Zone D, Tianzhou Shijiecheng. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Peking Roast Duck, Signature Peking Duck, Fried Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 北京菜
- Rating: 3.6
- Address: He Garden Food Plaza, Zone D, Tianzhou Shijiecheng
- Popular dishes: Peking Roast Duck, Signature Peking Duck, Fried Sausage, Fried Black Pepper Sausage, Cucumber Strips with Green Onions
China trip · China travel
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Dishes
Peking Roast DuckTraditional Beijing roast duck uses high-quality Peking duck, roasted in a挂炉. After marinating, inflating, hanging, scalding, and coating with sugar water, the duck is cooked in a fruitwood-fired oven for crispy skin and tender meat.
Signature Peking DuckOur signature Peking duck is made from tender Beijing duck, carefully marinated and roasted using a unique process that results in golden, crispy skin and juicy, tender meat. The whole duck has a glossy red color, served with thin as a cicada's wing pancakes, scallion strips, and sweet bean sauce. When eaten, it fills the air with irresistible aroma.
Fried SausageFried sausage is a deep-fried dish primarily made with sausages. The sausages are sliced and fried in hot oil until the surface turns golden and crispy, while the inside becomes fully cooked. Different flavored sausages can be chosen according to personal preference, such as pork sausage, beef sausage, or Chinese-style cured sausage.
Fried Black Pepper SausageFried black pepper sausage is made from pork intestines, marinated with black pepper, salt, and other seasonings, then coated in starch or batter and deep-fried until golden and crispy.
Cucumber Strips with Green OnionsScallion cucumber strips is a refreshing cold dish made primarily from fresh cucumbers, sliced into thin strips and combined with finely chopped scallions. To prepare, mix the cucumber strips and scallion slices, then season with适量 salt, vinegar, and sesame oil, gently tossing to combine. This dish features a bright color and crisp, tender texture, making it very appetizing.
Crispy Salted Broad BeansCrispy broad beans are made by boiling broad beans, draining them, mixing with starch and seasonings, then frying until golden and crunchy. The outside is crispy while the inside remains soft and flavorful.