Qu Ji Xiangxian Stewed Noodles King (Wenhua Green City Store)
小吃面食 · ⭐ 3.5
No. 26, Yuantian Road; Shop No. 03, Building 26, North Gate, Wenhua Lücheng Residential Community
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 26, Yuantian Road; Shop No. 03, Building 26, North Gate, Wenhua Lücheng Residential Community. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold-mixed Tofu Noodles, Fried Peanuts, Onion and Wood Ear Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃面食
- Rating: 3.5
- Address: No. 26, Yuantian Road; Shop No. 03, Building 26, North Gate, Wenhua Lücheng Residential Community
- Popular dishes: Cold-mixed Tofu Noodles, Fried Peanuts, Onion and Wood Ear Mushroom, 火腿鸡蛋炒方便面, Special Braised Noodles
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Dishes
Cold-mixed Tofu NoodlesCold-mixed bamboo skin is a refreshing cold dish with bamboo skin as the main ingredient. First, the bamboo skin is soaked in water until soft, then cut into appropriate lengths. It is then mixed with minced garlic, cilantro, soy sauce, vinegar, chili oil, and other seasonings.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
Onion and Wood Ear MushroomOnion and black fungus is a dish primarily made with onions and black fungus. Slice or cut the onion, soak and blanch the black fungus beforehand, then stir-fry both together with appropriate seasonings. Common basic ingredients used in preparation include oil, salt, and soy sauce to preserve the natural flavors of the ingredients.
火腿鸡蛋炒方便面将方便面煮熟后捞出沥干，火腿切片，鸡蛋打散。热锅加油，先炒鸡蛋至凝固盛出，再炒火腿片，随后加入方便面翻炒均匀，最后倒入鸡蛋混合炒制，调味后即可出锅。
Special Braised NoodlesA flavorful noodle dish made with hand-pulled noodles and a rich, savory sauce, featuring pork, eggs, and vegetables.
Xiangxian Stewed NoodlesA traditional Chinese dish made with hand-pulled noodles, pork belly, green beans, potatoes, and onions, slowly stewed until the noodles absorb the rich flavors.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Green Chili Braised NoodlesA Chinese home-style dish featuring thin noodles simmered with green chili peppers and meat, seasoned with soy sauce and fermented bean paste.
Scallion Egg NoodlesA Chinese home-style dish made with noodles, eggs, and scallions, simmered together to create a savory and aromatic meal.
Sour Spicy Egg SoupSour-spicy egg soup is made with eggs, vinegar, and chili. Beat eggs, pour into boiling water, cook, then add vinegar and chili to taste. Clear broth, delicate egg flowers, smooth and tender texture.