Weinan Steamed Dumplings (Chongye Road Branch)
小吃快餐 · ⭐ 4.0
Shop 10107A, Lüchen Gongyuan Shang Commercial Block, West Section of Chongye Road (opposite China Mobile VIP Center)
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Shop 10107A, Lüchen Gongyuan Shang Commercial Block, West Section of Chongye Road (opposite China Mobile VIP Center). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Mushroom Steamed Dumplings, Earth Mushroom Dumplings, Crispy Pork Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop 10107A, Lüchen Gongyuan Shang Commercial Block, West Section of Chongye Road (opposite China Mobile VIP Center)
- Popular dishes: Three Mushroom Steamed Dumplings, Earth Mushroom Dumplings, Crispy Pork Strips, Beef Steamed Dumplings, Dumpling Soup
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Dishes
Three Mushroom Steamed DumplingsThree mushroom steamed dumplings feature a savory filling of shiitake, oyster, and king oyster mushrooms, wrapped in dough and gently steamed for a delicate, umami-rich dish.
Earth Mushroom DumplingsEarth mushroom dumplings are made with wild earth mushrooms and pork filling, steamed in thin wrappers for a fresh, savory taste.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Beef Steamed DumplingsSteamed beef dumplings made with lean beef, scallions, ginger, and seasonings, wrapped in thin dough and steamed without frying to preserve the natural flavor.
Dumpling SoupGedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
Vegetable Assortment PlatterVegetable platter made from a variety of seasonal vegetables, commonly including carrots, cucumbers, wood ear mushrooms, bean sprouts, seaweed, and lettuce. After blanching or dressing with a cold sauce, the vegetables are neatly arranged on a plate, preserving their natural colors and crisp texture.
Eggplant Steamed DumplingsEggplant steamed dumplings feature mashed eggplant and minced pork wrapped in dough and steamed until tender, offering a savory and soft texture.
Shrimp DumplingsSteamed dumplings filled with fresh shrimp and pork, delicately steamed to preserve the natural flavor and tender texture.
Green Bean DumplingsGreen bean dumplings are made with fresh green beans and pork, steamed to perfection for a tender, flavorful bite.
Steamed Chives DumplingsLeek dumplings made with flour wrappers and a filling of fresh leeks and pork, steamed until cooked through. The filling is wrapped in dough, sealed, and steamed over medium heat.