Hocker's Steak (Global Center Branch)
Western cuisine · ⭐ 4.3
B1 Floor, Global Center, No. 1700 North Tianfu Avenue (next to Qucengshi)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at B1 Floor, Global Center, No. 1700 North Tianfu Avenue (next to Qucengshi). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Himalayan Rose Salt, Himalayan Rose Salt Steak, Bacon Mashed Potatoes.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.3
- Address: B1 Floor, Global Center, No. 1700 North Tianfu Avenue (next to Qucengshi)
- Popular dishes: Himalayan Rose Salt, Himalayan Rose Salt Steak, Bacon Mashed Potatoes, Dry-Fried Beef and Noodles, Golden Cheese Steak Rice Bowl
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Dishes
Himalayan Rose SaltA natural mineral salt from the Himalayas, rich in trace elements and often used as a finishing salt to enhance flavor and presentation.
Himalayan Rose Salt SteakGrilled steak marinated in Himalayan rose salt, served with black pepper sauce for a rich, savory flavor.
Bacon Mashed PotatoesA dish combining crispy bacon with creamy mashed potatoes. Boiled potatoes are mashed and mixed with butter, milk, and salt, then folded with crumbled bacon for a rich, savory flavor.
Dry-Fried Beef and NoodlesA fusion dish featuring beef strips stir-fried with Italian pasta and vegetables, seasoned with soy sauce and oyster sauce for a savory, satisfying flavor.
Golden Cheese Steak Rice BowlGrilled steak topped with melted cheese, served over steamed rice for a rich, savory experience.
Corn SoupCorn soup is made with fresh corn kernels, carrots, and onions, slowly simmered for a smooth and nutritious dish.
Assorted Fruit BuffetA selection of fresh seasonal fruits such as strawberries, mangoes, blueberries, watermelons, and kiwis, sliced and arranged for a refreshing and healthy dessert or after-dinner treat.
American Sour Cream and Chive Potato FriesCrispy potato fries topped with creamy sour cream and fresh chives, a classic American snack.
Applewood-Grilled Ribeye SteakApplewood-grilled ribeye steak features premium cut beef cooked over applewood for a smoky, sweet flavor and tender texture.
Sichuan Pepper Chicken WingsFeng椒 chicken wings are marinated, then fried or pan-seared until golden. They're stir-fried with Sichuan pepper, garlic, and ginger to absorb the numbing aroma and rich flavors.
Orleans Chicken Rice on Iron PlateGrilled chicken marinated in Orlean seasoning, served on a hot iron plate with rice and vegetables.
Golden Thick-Cut Red Pepper Sirloin SteakThick-cut sirloin steak with red pepper sauce, grilled to perfection and served with a rich, aromatic glaze.
Black Pepper Legendary SteakA premium steak marinated in black pepper sauce and grilled to perfection, offering a rich, savory flavor with a hint of spice.