No. 88 Courtyard (Hushan Road Branch)
Home-style Chinese cuisine · ⭐ 3.8
Intersection of Junfeng Road and Hushan Road, No. 88
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Intersection of Junfeng Road and Hushan Road, No. 88. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pumpkin with Jellyfish Belly, Scallion Stir-fried Octopus, Fried Sandboard Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Home-style Chinese cuisine
- Rating: 3.8
- Address: Intersection of Junfeng Road and Hushan Road, No. 88
- Popular dishes: Braised Pumpkin with Jellyfish Belly, Scallion Stir-fried Octopus, Fried Sandboard Fish, Braised Pork Belly, Green Pepper Stir-fried Pigskin
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Braised Pumpkin with Jellyfish BellyA dish combining tender jellyfish belly and sweet pumpkin, simmered together for a fresh, savory flavor.
Scallion Stir-fried OctopusA stir-fried dish featuring octopus and scallions, known for its tender texture and savory flavor.
Fried Sandboard FishA dish made by frying fresh sandboard fish after marinating and coating it in batter, resulting in a crispy exterior and tender interior with a savory flavor.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Green Pepper Stir-fried PigskinA Chinese home-style dish made with pigskin and green peppers, stir-fried for a crisp and savory flavor.