Cloud Stream Green Fields
农家菜 · ⭐ 3.7
No. 1, Group 11, Caotangying Village, Caotang Town, Provincial Highway 107
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Group 11, Caotangying Village, Caotang Town, Provincial Highway 107. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cloud Palace Mountain Special Pickled Cucumber, Yunxi Nan Shan Medicinal Chicken, Cloud Palace Vegetarian Trio.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 农家菜
- Rating: 3.7
- Address: No. 1, Group 11, Caotangying Village, Caotang Town, Provincial Highway 107
- Popular dishes: Cloud Palace Mountain Special Pickled Cucumber, Yunxi Nan Shan Medicinal Chicken, Cloud Palace Vegetarian Trio, South Mountain Organic Mixed Salad, Dry-Fried Green Beans
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Dishes
Cloud Palace Mountain Special Pickled CucumberFresh cucumber marinated with a special blend of seasonings and chilled to perfection, offering a crisp and subtly sweet-sour taste.
Yunxi Nan Shan Medicinal ChickenA nourishing chicken dish made with herbal ingredients like ginseng, astragalus, and goji berries, slow-cooked to perfection for a rich, healthful flavor.
Cloud Palace Vegetarian TrioA refined vegetarian platter featuring pan-fried tofu, stir-fried seasonal vegetables, and marinated black fungus, highlighting fresh ingredients and delicate flavors.
South Mountain Organic Mixed SaladA refreshing salad made with fresh organic vegetables such as lettuce, cucumber, carrot, and purple cabbage, tossed in a special dressing.
Dry-Fried Green BeansDry-fried green beans is a home-style dish primarily made with green beans. Through high-heat quick stir-frying, the beans achieve a dry and fragrant texture while maintaining their fresh green color. Garlic and chili are added during stir-frying to enhance the flavor.
Fruit PlatterA fruit platter consists of various fresh fruits cut into chunks or slices, commonly including apples, bananas, oranges, grapes, watermelons, and strawberries, selected according to the season and region. To prepare, wash the fruits thoroughly, peel and pit them, then cut into uniform small pieces or slices, arranging them on a plate. A small amount of honey or lemon juice may be added to prevent oxidation and discoloration.
Leek and Free-range Egg Stir-fryA classic Chinese home dish made with fresh leeks and free-range eggs, stir-fried to a tender, savory finish.
Braised Abalone with Free-range ChickenA nourishing dish featuring fresh abalone and tender free-range chicken, slowly braised to perfection. The chicken absorbs the rich broth while the abalone remains soft and flavorful.
Spicy Black Chicken Stir-fryA spicy stir-fry dish made with black chicken and aromatic spices, popular in Sichuan cuisine.