Gui Xiao Yong Nanning Large Food Stall (Minsheng Waterland Store)
Barbecue · ⭐ 4.5
No. 131 Minsheng Road, Huaqiang Subdistrict, Xixiangtang District, Shuinyang Market, B2-01
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at No. 131 Minsheng Road, Huaqiang Subdistrict, Xixiangtang District, Shuinyang Market, B2-01. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nanning Signature Grilled Fish with Optional Flavors, Nanning Signature Lao You Roast Fish, Signature Iron Pot Frog Legs (Green Pepper and Perilla Flavor).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Barbecue
- Rating: 4.5
- Address: No. 131 Minsheng Road, Huaqiang Subdistrict, Xixiangtang District, Shuinyang Market, B2-01
- Popular dishes: Nanning Signature Grilled Fish with Optional Flavors, Nanning Signature Lao You Roast Fish, Signature Iron Pot Frog Legs (Green Pepper and Perilla Flavor), Locust Flower Powder, Grilled Hot Dog
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Dishes
Nanning Signature Grilled Fish with Optional FlavorsFresh fish marinated and grilled over charcoal, served with seasonal vegetables and special sauce. Flavor options include spicy, numbing spicy, or garlic flavor.
Nanning Signature Lao You Roast FishFresh carp marinated in a secret sauce and grilled with vegetables like bean sprouts, tofu skin, and pickled bamboo shoots, creating a rich, spicy flavor.
Signature Iron Pot Frog Legs (Green Pepper and Perilla Flavor)Frog legs stir-fried in an iron pot with green peppers and perilla, delivering a rich, aromatic flavor.
Locust Flower PowderLocust flower powder is made from dried and ground fresh locust flowers, commonly used in dishes for its subtle floral flavor and delicate texture.
Grilled Hot DogA classic American fast food dish made by grilling sausages in a bun, often served with toppings like onions, tomatoes, and mustard.
Grilled Corn Kernels One HandfulGrilled corn kernels are made from fresh corn kernels, roasted at high temperature. The outer layer is slightly charred, while the inside is sweet and soft. Simple preparation requires no complex seasonings, highlighting the natural flavor of corn.
Grilled Fresh SquidGrilled fresh squid made from fresh squid, cleaned and marinated with seasonings, then grilled until slightly charred on the outside while remaining tender inside. Garlic, chili, and soy sauce are typically added for enhanced flavor.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Braised Pork Belly with Perilla and HoneyPork belly marinated in perilla leaves and honey, then pan-seared to perfection.
Pork Palm with Perilla and HoneyPork palmlets stir-fried with perilla leaves and honey, offering a sweet and aromatic flavor with a crisp texture.
Beef with Perilla and HoneyBeef slices stir-fried with perilla leaves and honey, resulting in a tender, aromatic dish with a sweet-savory flavor.
Braised Tofu Skin with Purple Perilla and HoneyA refreshing cold dish made with thin tofu skin, purple perilla leaves, and honey for a sweet, aromatic flavor.