Benmo · Flower Room Coffee
咖啡 · ⭐ 4.4
Shop No. 02 West, No. 22-1 Gongyi Road (behind the Roman columns)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 02 West, No. 22-1 Gongyi Road (behind the Roman columns). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Buddha Hand Lemon Tea, Plain Croissant, Pour-over Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.4
- Address: Shop No. 02 West, No. 22-1 Gongyi Road (behind the Roman columns)
- Popular dishes: Buddha Hand Lemon Tea, Plain Croissant, Pour-over Coffee, Latte Coffee, Mocha Cake
China trip · China travel
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Dishes
Buddha Hand Lemon TeaBuddha's hand lemon tea is made primarily with Buddha's hand citron and fresh lemons. Slice or crush the Buddha's hand citron and combine it with lemon slices, then steep in tea water. Add ice or cold brew to serve. You can choose green tea, oolong tea, or black tea as the base, and add honey or sugar to taste according to personal preference.
Plain CroissantA plain croissant is a baked good made primarily from high-gluten flour, water, yeast, sugar, salt, and butter. The dough is fermented, divided, shaped into a horn form, proofed again, then baked until golden and crispy on the outside with a soft, elastic interior.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.- Mocha CakeMocha cake is a dessert combining coffee and chocolate flavors, made of cake base, chocolate sauce, and coffee cream. The base uses flour, eggs, sugar, and butter with cocoa or chocolate for richness. Coffee cream blends fresh cream with espresso, used as frosting or filling. Chocolate pieces or coffee beans may be added as decoration.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.- Flower House CoffeeA creative coffee drink featuring fresh brewed coffee, cream, syrup, and edible flowers for a sweet floral aroma and rich taste.
- Flower House LatteA creamy coffee drink made by blending freshly brewed espresso with steamed milk, often decorated with latte art, offering a smooth and sweet taste.
Blueberry CheeseBlueberry cheesecake is a dessert made primarily with fresh blueberries and cream cheese. Blueberries are washed, mixed with sugar and marinated, while cream cheese is blended with sugar and whipped cream. The mixture is poured into molds or cups and chilled to set. It has a smooth texture and rich fruit aroma.- Golden Acacia LatteA refreshing drink made from golden acacia flowers blended with milk, offering a delicate floral aroma and mild sweetness.