Zhang Xiu Mei Grilled Meat and Fried Chicken Rice (Zhongshan Road Store)
韩式料理 · ⭐ 3.6
Unit 82-1, Ground Floor, Rizhao Apartment, Sima Road, Hongshunli Street
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 82-1, Ground Floor, Rizhao Apartment, Sima Road, Hongshunli Street. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 乾粮斋酸梅汁, 佐口牛肉鲜椒酱, Shrimp with Thousand Threads.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 韩式料理
- Rating: 3.6
- Address: Unit 82-1, Ground Floor, Rizhao Apartment, Sima Road, Hongshunli Street
- Popular dishes: 乾粮斋酸梅汁, 佐口牛肉鲜椒酱, Shrimp with Thousand Threads, Curry Grilled Meat Rice Bowl, 嘎嘎脆鸡排
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Dishes
乾粮斋酸梅汁乾粮斋酸梅汁是一种以乌梅、山楂、甘草、陈皮等为主要原料制成的饮品。通过熬煮提取食材风味，过滤后加入冰糖或蜂蜜调味，冷却后饮用。成品呈深棕色，口感清爽。
佐口牛肉鲜椒酱佐口牛肉鲜椒酱以新鲜牛肉为主要食材，搭配新鲜辣椒、蒜末、姜末等辅料制成。牛肉切碎后与调味料混合，经炒制或腌制工艺处理，使肉质入味，辣味浓郁，口感丰富。
Shrimp with Thousand ThreadsShrimp with Thousand Threads is a dish primarily made with fresh shrimp. The shrimp meat is processed into fine threads and stir-fried with shredded carrots, green peppers, and other vegetables. To prepare, remove the shells and intestinal vein from the shrimp, then slice them into thin strands. Combine with the accompanying vegetables and stir-fry together, seasoning to taste before serving.
Curry Grilled Meat Rice BowlCurry grilled meat bowl features grilled meat, rice, and curry sauce. Typically uses pork or chicken, marinated and grilled, then mixed with cooked rice and topped with curry sauce made from curry powder, coconut milk or broth, plus vegetables like onions and carrots for texture.
嘎嘎脆鸡排嘎嘎脆鸡排以鸡胸肉为主要食材，经过腌制后裹上特制面糊，油炸至外皮酥脆、内部多汁。成品色泽金黄，口感层次分明。
Orleans Chicken CutletOrleans chicken cutlets are made from thigh meat, marinated and then pan-fried or grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce for rich flavor. The exterior is slightly crispy while the inside remains tender with a strong aromatic taste.
LemonadeLemonade is primarily made from fresh lemons, water, and sugar. Cut the lemons into slices or squeeze the juice, add to water, and stir in sugar or honey to taste. It can be served chilled.
Deep-sea Cod FilletDeep-sea cod fillets are made from fresh cod meat, carefully marinated and then pan-fried until golden and crispy. The cod has a tender texture and is rich in nutrients, with simple seasonings that bring out the freshness of the ocean.
Honey-glazed BBQ Rice BowlHoney-glazed stir-fry rice bowl features marinated pork or chicken, grilled and sliced, served over rice with fresh lettuce, cucumber, and other vegetables, drizzled with a sweet honey sauce, and finished with sesame seeds.
蜜汁脆皮炸鸡拌饭蜜汁脆皮炸鸡拌饭以鸡腿肉为主料，经过腌制后裹粉油炸至外皮酥脆，搭配甜咸适中的蜜汁酱料，与煮熟的米饭混合拌匀食用。
Chicken Leg Rice BowlChicken leg rice bowl is a dish made with chicken leg meat, rice, and seasoning sauce. The chicken leg meat is fried or grilled and cut into pieces, then mixed with rice and seasonings such as soy sauce, sugar, and garlic, resulting in a delicious and flavorful dish.