Zhengxin Chicken Cutlet · Fried Chicken & Barbecue (Tianhe City Branch)
小吃快餐 · ⭐ 3.8
No. 108 Haerbin Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 108 Haerbin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Squid Skewers, Flower-shaped Pork Sausage, 正新阿拉伯鸭肉串.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 108 Haerbin Road
- Popular dishes: Grilled Squid Skewers, Flower-shaped Pork Sausage, 正新阿拉伯鸭肉串, Deep-Sea Squid, Ganmei-Flavored Chicken Cutlet
China trip · China travel
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Dishes
Grilled Squid SkewersSkewered baby squid made from fresh squid cut into small pieces, marinated and then grilled or fried. Seasoned with a touch of salt, pepper, and soy sauce for flavor.
Flower-shaped Pork SausageStuffed pork sausage is a Chinese dish made by mixing ground pork with seasonings and stuffing it into casings, then steaming or boiling until cooked. It's sliced and served after heating.
正新阿拉伯鸭肉串正新阿拉伯鸭肉串以鸭肉为主要食材，切块后用香料腌制，串在竹签上烤制而成。制作过程中使用洋葱、大蒜、姜等调味，辅以孜然、辣椒粉等中东常用调料，通过炭火或烤架加热至熟透。
Deep-Sea SquidFresh deep-sea squid is cleaned and cooked by blanching or stir-frying, then quickly stir-fried with garlic, chili, and onion for a tender texture.
Ganmei-Flavored Chicken CutletSpicy plum-flavored chicken cutlet made with fresh breast meat, marinated and coated in a special batter, then fried to crispy outside and tender inside. Topped with plum powder—a blend of dried plums, sugar, and salt—for a unique sweet-sour taste.
Secret-Recipe Duck IntestinesSpicy duck intestine is a dish featuring duck intestines as the main ingredient, marinated with special seasonings and cooked by blanching or quick stir-frying. The finished dish is crisp and tender with rich flavor.
秘鲁鱿鱼耳秘鲁鱿鱼耳是一道以鱿鱼耳为主要食材的菜品，鱿鱼耳经过清洗后切片，用盐、胡椒和柠檬汁腌制，再与洋葱、辣椒、香菜等配料混合，最后淋上橄榄油和醋制成。制作过程中不涉及高温烹饪，保留了食材的鲜嫩口感。
Spicy Chicken CutletLarge chicken cutlets made from thigh or breast meat, marinated, coated in starch or batter, then deep-fried until crispy. Stir-fried with chili, Sichuan pepper, garlic, and ginger for a spicy, aromatic flavor.
Crispy Large Chicken LegCrispy chicken thighs are made by marinating thigh meat, coating it in starch or batter, then frying until golden and crunchy. Seasonings like salt, soy sauce, and cooking wine enhance the flavor.
Golden Crispy Chicken CutletGolden crispy chicken cutlet made from breast meat, marinated and coated in a special batter, then fried to golden crispiness. Tender and juicy inside with distinct texture layers.