Gao Gang Li Xiao Ma Beef Noodles (Youfangqiao Store)
小吃面食 · ⭐ 3.7
No. 50-1 Lianchi Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 50-1 Lianchi Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 全素小春卷, Xiao Ma Beef Noodles, Dan Dan Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.7
- Address: No. 50-1 Lianchi Road
- Popular dishes: 全素小春卷, Xiao Ma Beef Noodles, Dan Dan Noodles, Youtiao, Special Fried Sauce Noodles
China trip · China travel
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Dishes
全素小春卷全素小春卷由薄面皮包裹多种蔬菜丝制成，常见食材包括胡萝卜、卷心菜、粉丝和豆芽。面皮包裹后油炸至金黄酥脆，成品外皮香脆，内馅清新鲜嫩。
Xiao Ma Beef NoodlesA Chinese noodle dish featuring tender beef slices simmered in a rich sauce and served over hand-pulled noodles, known for its savory flavor and satisfying texture.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Special Fried Sauce NoodlesSpecial fried sauce noodles are made with handmade noodles, topped with a stir-fried meat sauce (usually pork mince), yellow bean sauce, sweet flour sauce, and seasonings such as scallions, ginger, and garlic. After boiling, the noodles are mixed with the fried sauce and served with vegetable toppings like cucumber ribbons, carrot strips, and bean sprouts for a rich and varied taste.
White Rice PorridgeWhite rice porridge is a thin soup made primarily from rice and water, soaked and then gently boiled until the grains are soft and the broth thickens into a uniform paste.
Braised Beef Offal NoodlesStewed beef offal noodles feature beef offal like tripe, intestines, and lungs, simmered with soy sauce, star anise, cinnamon, and ginger. The offal becomes tender and flavorful, then mixed with cooked noodles for a rich broth.
WontonDumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.
Dragon and TigerA traditional Chinese dish made with snake or chicken and cat meat, stir-fried or stewed to create a rich, savory flavor.