Mr. Li Beef Noodles (Haoying Mountain Villa Store)
小吃面食 · ⭐ 3.8
No. 111, Donglingnan Street (northbound on Weixing Road)
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 111, Donglingnan Street (northbound on Weixing Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Double-Flavor Side Dish, Spicy Chicken with Chili Sauce, Mr. Li's Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 3.8
- Address: No. 111, Donglingnan Street (northbound on Weixing Road)
- Popular dishes: Double-Flavor Side Dish, Spicy Chicken with Chili Sauce, Mr. Li's Beef Noodles, Thin seaweed strips, Tomato Beef Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Double-Flavor Side DishA refreshing cold dish made by combining two different flavored side dishes, typically featuring pickled vegetables and seasoned ingredients for a tangy and spicy taste.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Mr. Li's Beef NoodlesMr. Li's beef noodles feature tender beef and thin, long noodles as the main ingredients, paired with a rich beef broth. A适量 of cilantro and green onions are added for flavor. After cooking the noodles, they are drained and topped with hot broth, then layered with perfectly stewed beef slices—ready to enjoy.
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
Tomato Beef NoodlesTomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
Scallion and Chili Oil Tripe SaladA cold dish made with sliced pork tripe, scallions, and chili oil, known for its crisp texture and spicy flavor.
Sweet and Sour Potato StripsSweet and sour potato丝 is a home-style dish made primarily from potatoes. The potatoes are sliced into细丝, blanched or fried, then stir-fried with vinegar and sugar. A little scallion and garlic are added for aroma, resulting in a crisp texture and balanced sweet-and-sour flavor.
Spicy Chongqing Street NoodlesA spicy street-style noodle dish from Chongqing, made with hand-pulled noodles and a rich sauce of chili oil, Sichuan peppercorns, garlic, and fermented bean paste.