Gui Zai Xiang Zhi Guilin Rice Noodles (Kaixuan Plaza Branch)
小吃面食 · ⭐ 4.3
B1 Floor, No. 0057, Kaixuan Shopping Plaza, No. 2 Haping Road
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at B1 Floor, No. 0057, Kaixuan Shopping Plaza, No. 2 Haping Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 丸拼, Sīhā Fěn, Mixed Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 4.3
- Address: B1 Floor, No. 0057, Kaixuan Shopping Plaza, No. 2 Haping Road
- Popular dishes: 丸拼, Sīhā Fěn, Mixed Beef Noodles, Mixed Rice Noodles, Hand-Made Shrimp Paste
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Dishes
丸拼丸拼是一道以多种肉丸为主料的菜肴，常见食材包括猪肉、牛肉、鱼肉等，通过绞肉后加入调味料搅拌上劲，制成不同形状的肉丸，再经煮、蒸或炸的方式烹制而成。通常搭配蔬菜或汤底一同食用。
Sīhā FěnSīhā Fěn is a Chinese snack made primarily from rice noodles, served with braised sauce, bean sprouts, and pickled vegetables. The steamed rice noodles are smooth and chewy, while the rich braised sauce enhances flavor. Typically served hot, it features a distinctive savory and slightly sour taste.
Mixed Beef NoodlesA dish featuring multiple cuts of beef simmered in a savory broth and served over rice noodles, often with herbs and spices for added flavor.
Mixed Rice NoodlesA flavorful rice noodle dish featuring a variety of toppings such as beef, pork, pickled vegetables, and peanuts, served in a savory broth or with spicy sauce.
Hand-Made Shrimp PasteHand-pounded shrimp paste is made primarily from fresh shrimp, which are deveined and chopped or pounded with the back of a knife into a paste. It is mixed with an appropriate amount of salt, egg white, starch, and a small quantity of scallion-ginger water, then repeatedly kneaded by hand until elastic, resulting in a smooth and tender shrimp paste. It can be cooked directly and eaten, or used in hot pot, steamed dishes, or stir-frying.
Signature Meat MedleyA stir-fried dish featuring a mix of meats and vegetables, seasoned to perfection with savory flavors.
Fried Beihai Fish CakeA traditional Chinese snack made from fresh Beihai fish meat, mixed with starch and egg white, shaped into cakes and deep-fried until crispy outside and tender inside.
Tomato Beef Shank NoodlesTomato beef brisket rice noodles is a dish featuring beef brisket and tomatoes. The beef is simmered with tomatoes until tender, infusing the broth with rich, sweet-tart flavors. It's served over cooked rice noodles for a savory, satisfying meal.
Meat Sauce Dumpling NoodlesA Chinese dish featuring meatballs cooked in a savory sauce, served over rice noodles.
Sour Spicy Bamboo ShootsSour and spicy bamboo shoot tips is a dish featuring fresh tender bamboo shoots as the main ingredient, seasoned with chili and vinegar. Bamboo shoots are sliced, blanched to remove bitterness, then stir-fried with garlic, ginger, chili pieces, vinegar, and salt, finished with a light cornstarch slurry.
Spicy and Sour Bamboo Shoot NoodlesSour and Spicy Bamboo Shoot Noodles is a dish primarily made with rice noodles and bamboo shoots. The preparation involves cooking the rice noodles and serving them with sour and spicy seasoned bamboo shoots, creating a unique texture.