Pizza Hut (Sanxin Hui Premium Store)
Western cuisine · ⭐ 4.5
Unit 1-1-B, Level 1, Shop No. 1, Lane 333, Sanxin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Unit 1-1-B, Level 1, Shop No. 1, Lane 333, Sanxin Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Texas-Style BBQ Pizza, Crunchy Spicy Chicken, Wellington Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.5
- Address: Unit 1-1-B, Level 1, Shop No. 1, Lane 333, Sanxin Road
- Popular dishes: Texas-Style BBQ Pizza, Crunchy Spicy Chicken, Wellington Steak, Signature Secret-Recipe Chicken Burger, Flowing Heart Tiramisu
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Dishes
Texas-Style BBQ PizzaTexas-style barbecue pizza features a thin crust topped with tomato sauce, grilled beef or pork, onions, green and red peppers, mozzarella cheese, baked until the cheese melts and edges are slightly charred.
Crunchy Spicy ChickenBisheng Salt and Pepper Fried Chicken is a dish primarily made with chicken. Chicken thighs or wings are marinated, then deep-fried until crispy on the outside and tender on the inside. They are then stir-fried with salt and pepper seasonings along with scallions, ginger, and garlic to allow the chicken to fully absorb the aromatic flavors of the seasoning.
Wellington SteakBeef Wellington is a dish featuring a beef tenderloin wrapped in flaky pastry and baked at high temperature. The steak is seared to medium-rare, maintaining its tenderness, then coated with a pastry made from herbs and butter, creating a crispy exterior and tender interior.
Signature Secret-Recipe Chicken BurgerOur signature secret recipe chicken leg burger features tender chicken thigh meat marinated in a special blend of seasonings, paired with fresh vegetables, crispy bread, and juicy sauce, then baked to perfection for a rich, layered flavor and satisfying texture.
Flowing Heart TiramisuFlowing-center Tiramisu is a classic Italian dessert, featuring a soft chiffon cake base topped with rich mascarpone cheese and dusted with cocoa powder for added aroma. Its distinctive feature is the flowing center of cheese when sliced, offering a delicate texture and well-defined layers.
Selected Ribeye SteakThe premium sirloin steak is made from high-quality sirloin beef, marinated and then pan-seared. The main ingredient is beef tenderloin, seasoned with salt, black pepper, and other seasonings. It is cooked over high heat to achieve a crispy exterior while keeping the inside tender and juicy.
Classic Hawaiian PizzaA classic Hawaiian-style pizza features a thin, crispy crust spread with a special pizza sauce, topped with mozzarella cheese, ham slices, pineapple chunks, and other rich ingredients, then baked at high temperature until the cheese melts and the crust edges turn golden.
Classic Italian Meat Sauce PastaClassic Italian meat sauce pasta is made with noodles as the main ingredient, paired with a specially prepared tomato sauce and sautéed minced meat. After cooking, the noodles are mixed with a rich tomato sauce and savory meat sauce, creating an enticing red color and a flavorful, aromatic taste.
Ultimate Durian PizzaThe Ultimate Durian Pizza features fresh durian flesh as filling, paired with a crispy pizza crust and baked at high temperature to achieve an enticing golden appearance.
Golden Durian Mango PizzaThe Golden Pillow Durian Pizza is made with fresh Golden Pillow durian flesh as the main ingredient, combined with rich cheese and a crispy pizza base. The durian flesh is carefully selected and processed to preserve its unique sweet flavor, which blends harmoniously with the creamy aroma of the cheese for a rich and satisfying taste. The pizza base is baked to a golden crispness, adding depth and texture to the entire dish.