Huangshan Clay Pot Rice
小吃快餐 · ⭐ 3.7
No. 2, Row 6, Beside Huashang College Sports Field, Lixin Third Road, Licheng Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, Row 6, Beside Huashang College Sports Field, Lixin Third Road, Licheng Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly and Beef Noodle Bowl, Coffee Chicken Cutlet with Beef Brisket Rice, Curry Beef and Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 2, Row 6, Beside Huashang College Sports Field, Lixin Third Road, Licheng Street
- Popular dishes: Pork Belly and Beef Noodle Bowl, Coffee Chicken Cutlet with Beef Brisket Rice, Curry Beef and Chicken Rice, Pork Ribs and Belly Rice, Sardine and Pork Rib Clay Pot Rice
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Dishes
Pork Belly and Beef Noodle BowlPork belly and beef brisket are braised and served over steamed rice. Main ingredients include pork belly, beef brisket, and rice, cooked slowly to achieve tender, flavorful meat.
Coffee Chicken Cutlet with Beef Brisket RiceCoffee-marinated chicken cutlet and beef brisket served over rice, the chicken pan-seared after marinating in coffee, beef brisket slow-cooked until tender, then combined with rice for a distinctive flavor.
Curry Beef and Chicken RiceA savory dish featuring tender beef brisket and chicken cutlets simmered in rich curry sauce, served over steamed rice.
Pork Ribs and Belly RicePork ribs and belly pork are braised or stewed and served over steamed rice. Main ingredients include pork ribs, fatty pork belly, and white rice, offering a rich, savory flavor with a tender, non-greasy texture.
Sardine and Pork Rib Clay Pot RiceSardines and pork ribs are slow-cooked in a clay pot, allowing the rice to absorb the rich broth. Main ingredients include sardines, pork ribs, and rice, prepared by steaming.- Saury and Beef Braised Rice BowlA savory rice dish featuring saury and beef braised together in a clay pot, resulting in tender meat and flavorful rice.
- Grilled Saury and Sausage Baozi RiceA savory rice dish featuring grilled saury and sausage, cooked in a clay pot for a fragrant, crispy bottom layer.
Sardine Chicken Cutlet Clay Pot RiceSardine and chicken cutlet cooked together in a clay pot. Rice is steamed in a clay pot with fried chicken and marinated sardines on top, infused with savory fish and chicken flavors.
Wang Lao JiWang Lao Ji is a canned herbal tea made from ingredients like honeysuckle, chrysanthemum, and prunella, known for its refreshing and slightly bitter taste that helps clear heat and quench thirst.
Cured Duck with Coffee-Flavored Chicken CutletCured duck and coffee-marinated chicken cutlets are pan-fried. Main ingredients: duck meat and chicken. Prepared by marinating and pan-frying, with a savory aroma and subtle coffee fragrance.