Erlongbo Tangyuan (Shangxia Hang Branch)
小吃快餐 · ⭐ 4.1
Nos. 93–95, Longping Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at Nos. 93–95, Longping Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Egg, Chilled Peanut Soup, Savory Yuanxiao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: Nos. 93–95, Longping Road
- Popular dishes: Five-Spice Egg, Chilled Peanut Soup, Savory Yuanxiao, Glutinous Rice Cake, Meat Dumplings
China trip · China travel
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Dishes
Five-Spice EggFive-spice egg is a Chinese dish made by boiling eggs, peeling them, and marinating in a blend of five-spice powder, soy sauce, sugar, and cooking wine. The eggs are fully cooked, cracked, and slowly simmered in the seasoned broth to absorb the flavors.
Chilled Peanut SoupA refreshing dessert made with boiled peanuts, sweetened and chilled for a smooth, sweet taste.
Savory YuanxiaoA traditional Chinese dessert made from glutinous rice flour with savory fillings like pork, shrimp, or mushrooms, boiled until soft and flavorful.
Glutinous Rice CakeGlutinous rice cake is a traditional Chinese snack made primarily from glutinous rice. First, the rice is soaked and steamed until cooked, then placed in a stone mortar and pounded until soft and elastic. Finally, it is removed, divided into small pieces, and ready to eat.
Meat DumplingsMeat dumplings are made by wrapping minced pork in glutinous rice dough and steaming them until soft and flavorful.
Taro PasteTaro paste is made by steaming taro root, mashing it into a smooth puree, and mixing in sugar, milk, or cream. A small amount of oil or butter is often added for a silky texture.
Sesame and Peanut TangyuanA traditional Chinese dessert made with glutinous rice balls filled with roasted sesame and peanut paste, served boiled and sweet.
芝麻汤圆芝麻汤圆是以糯米粉制成外皮，包裹炒香的黑芝麻馅料，煮熟后口感软糯，芝麻香气浓郁的传统甜点。
Sesame Rice CakeA traditional sweet dessert made from glutinous rice, sesame seeds, and sugar, known for its soft texture and rich sesame flavor.
Peanut Soup DumplingsPeanut tangyuan is made with glutinous rice flour for the skin, filled with ground roasted peanuts mixed with sugar and oil. The dough is shaped into balls and boiled until they float.