Zhang's Meat Bun (Dianzi Mall Branch)
小吃面食 · ⭐ 3.6
Opposite the 'Look Again' Store, Commercial Pedestrian Street
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite the 'Look Again' Store, Commercial Pedestrian Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Rice Noodle Salad, Hand-Kneaded Noodles, Stir-Fried Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.6
- Address: Opposite the 'Look Again' Store, Commercial Pedestrian Street
- Popular dishes: Cold Rice Noodle Salad, Hand-Kneaded Noodles, Stir-Fried Cold Noodles, Glutinous Rice Wine Egg Soup, Bone Soup with Ma Shi
China trip · China travel
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Dishes
Cold Rice Noodle SaladCold rice noodle salad is a dish featuring rice noodles as the main ingredient. Cooked noodles are rinsed with cold water, drained, and mixed with shredded cucumber, carrot, and bean sprouts. It's dressed with a sauce made from soy sauce, vinegar, chili oil, garlic, and sesame oil.
Hand-Kneaded NoodlesHand-kneaded noodles are made by rolling dough into thin sheets, commonly used in cold noodle dishes or stir-fries.
Stir-Fried Cold NoodlesStir-fried cold noodles is a Chinese dish using cold noodles as the main ingredient, typically paired with vegetables like cucumber, carrot, and bean sprouts, seasoned with soy sauce, vinegar, chili oil, and stir-fried in hot oil until well combined.
Glutinous Rice Wine Egg SoupGlutinous rice wine egg is a Chinese home-style dish made primarily with eggs and glutinous rice wine. Beat the eggs, mix with rice wine, add water or milk, and cook until the egg sets. A little sugar can be added for flavor—smooth, tender, and subtly sweet with a fermented aroma.
Bone Soup with Ma ShiA hearty dish made with bone broth and small dumplings, often served with vegetables for a comforting, savory meal.
Bone Soup Pot ComboA dish combining rich bone broth with assorted ingredients cooked in a clay pot, delivering deep flavor and warmth.
Bone Soup Pot Knife-Sliced NoodlesA hearty noodle dish made with hand-cut noodles in a rich bone broth, simmered in a clay pot for deep flavor and comfort.
Bone Soup Pot NoodlesA traditional Chinese dish featuring noodles simmered in a rich bone broth with vegetables and meat, served in a clay pot.
Bone Soup Pot NoodlesA traditional Chinese noodle dish made with hand-formed dumplings cooked in a rich bone broth, often served with vegetables and meat for a savory, comforting meal.
Spicy Rice Noodle Stir-fryA spicy stir-fried dish made with rice noodles and seasoned with chili, Sichuan pepper, and fermented bean paste, popular in Sichuan cuisine.