Hua Jie Catering
Hot pot · ⭐ 3.5
No. 28 Mufu West Road, Mufushan Subdistrict (20 meters left of Zhangjia Dayuan)
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 28 Mufu West Road, Mufushan Subdistrict (20 meters left of Zhangjia Dayuan). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hand-Cut Lamb, Hand-Cut Fresh Lamb No.2, Shrimp paste.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Hot pot
- Rating: 3.5
- Address: No. 28 Mufu West Road, Mufushan Subdistrict (20 meters left of Zhangjia Dayuan)
- Popular dishes: Hand-Cut Lamb, Hand-Cut Fresh Lamb No.2, Shrimp paste
China trip · China travel
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Dishes
Hand-Cut LambHand-cut lamb is a dish primarily made with fresh lamb meat. The lamb is sliced by hand into thin pieces and can be cooked with various seasonings and vegetables, commonly served in hot pot or barbecue. The meat is tender and offers a rich flavor.
Hand-Cut Fresh Lamb No.2A dish featuring freshly sliced lamb hand-cut and quickly cooked, offering tender texture and natural flavor, typically stir-fried with ginger, garlic, and scallions.
Shrimp pasteShrimp paste is a dish primarily made from fresh shrimp. The preparation method mainly involves removing the shells from the shrimp, mashing them into shrimp paste, and then mixing in an appropriate amount of starch, egg white, and other seasonings until well combined. Through specific techniques, it forms a smooth and tender shrimp paste. During cooking, shrimp paste is commonly used as an ingredient in hot pot, soups, or stir-fries, offering a delicious taste and rich nutrition.