Cheng Nan Ge Cantonese Cuisine (Huafu International Mansion Branch)
Cantonese cuisine · ⭐ 3.6
No. 2, Shencun Avenue, Huafu City — South No. 1, Shibang Town Subdistrict, Shencun Avenue, Huafu City South No. 1, Zone E, Shop P15
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, Shencun Avenue, Huafu City — South No. 1, Shibang Town Subdistrict, Shencun Avenue, Huafu City South No. 1, Zone E, Shop P15. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Bite-sized Wagyu Cubes, Spicy Stir-Fried Crawfish, Stir-Fried Water Spinach with Garlic.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 3.6
- Address: No. 2, Shencun Avenue, Huafu City — South No. 1, Shibang Town Subdistrict, Shencun Avenue, Huafu City South No. 1, Zone E, Shop P15
- Popular dishes: Bite-sized Wagyu Cubes, Spicy Stir-Fried Crawfish, Stir-Fried Water Spinach with Garlic, Sichuan Pepper Poached Fish, Shrimp Paste Stuffed Bamboo Shoots
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Dishes
Bite-sized Wagyu CubesTender wagyu beef cubes marinated and quickly seared for a rich, juicy bite.
Spicy Stir-Fried CrawfishFreshly cleaned crayfish stir-fried with chili, Sichuan pepper, ginger, garlic, and seasonings, resulting in a spicy, fragrant flavor with firm shrimp meat.
Stir-Fried Water Spinach with GarlicA simple and flavorful dish made by stir-frying water spinach with garlic, resulting in a crisp texture and aromatic taste.
Sichuan Pepper Poached FishA Sichuan dish featuring fresh carp or grass carp, topped with a spicy blend of Sichuan peppercorns and chili oil for a numbing, fiery flavor.
Shrimp Paste Stuffed Bamboo ShootsA refined Chinese dish featuring shrimp paste stuffed into tender bamboo shoots and steamed to perfection. Delicate, fresh, and subtly sweet.
Braised Winter Melon with Fresh Abalone in Black Bean SauceA Cantonese dish featuring winter melon slices braised with fresh abalone in a rich black bean sauce, offering a delicate balance of umami and sweetness.
Braised Chicken Wings with Abalone SauceA rich and savory dish featuring tender chicken wings simmered in a luxurious abalone sauce, perfect for special occasions.
Drum Sauce Stir-fried Abalone KingA Cantonese dish featuring fresh abalone king stir-fried quickly with drum sauce, garlic, and ginger, delivering a tender texture and rich umami flavor.