Wagas Wholegrain Healthy Food (Yuanshen Financial Building Store)
Western cuisine · ⭐ 4.6
No. 355 Yuanshen Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 355 Yuanshen Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spaghetti with Bacon and Chicken, Coconut Strawberry Cake, Thai Shrimp Bowl with Spicy Lime Dressing.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.6
- Address: No. 355 Yuanshen Road
- Popular dishes: Spaghetti with Bacon and Chicken, Coconut Strawberry Cake, Thai Shrimp Bowl with Spicy Lime Dressing, Sea Salt Caramel Latte, Smoked Salmon Watermelon Tomato Spaghetti
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Dishes
Spaghetti with Bacon and ChickenSpaghetti with bacon and chicken features spiral-shaped pasta paired with crispy bacon and tender chicken breast. Cooked to perfection, seasoned and pan-fried, then mixed with olive oil, black pepper, and parmesan cheese.
Coconut Strawberry CakeCoconut strawberry cake made with eggs, low-gluten flour, granulated sugar, and coconut flakes. Egg mixture is whipped and combined with batter, then baked. Topped with cream and fresh strawberries for a layered dessert.
Thai Shrimp Bowl with Spicy Lime DressingThai-style large shrimp bowl with spicy lime sauce is a Thai dish featuring fresh shrimp as the main ingredient, paired with a specially prepared spicy lime sauce. The shrimp is carefully cooked to achieve a tender texture, and when combined with the tangy and spicy lime sauce, it delivers a unique Thai flavor.
Sea Salt Caramel LatteSea Salt Caramel Latte is a beverage that blends coffee and dessert flavors, primarily made from espresso, milk, and caramel sauce, with a light sprinkle of sea salt on top. To prepare, pour the espresso into a cup, add heated milk and stir evenly, then drizzle with caramel sauce and sprinkle sea salt to create a layered and distinct taste.
Smoked Salmon Watermelon Tomato SpaghettiSmoked salmon with watermelon and tomato on Italian spaghetti, dressed in olive oil and lemon juice.
Pan-Seared Salmon with Avocado SaladPan-seared salmon avocado salad features fresh salmon pan-seared to golden crispiness. Paired with the smooth texture of avocado and a mix of colorful vegetables, it's finished with a specially crafted dressing for a vibrant, nutritionally balanced dish.
Pan-Seared Beef with Nuts and Rice BowlPan-seared beef and nut rice bowl, featuring tender pan-seared beef paired with a crunchy mix of nuts and soft, fluffy rice. The beef is carefully marinated and pan-seared to achieve a crispy exterior and juicy interior, while the nuts add both texture and nutritional value. Combined with steaming hot rice, this dish forms a balanced and delicious meal.
Cinnamon RollCinnamon rolls are a sweet dessert made primarily with cinnamon powder and flour, enhanced with sugar and butter. After mixing, fermenting, and baking, they feature a golden, crispy crust and a soft, sweet interior with a rich cinnamon aroma—adding warmth to winter days.
Mango Kale Nut SaladMango kale salad with fresh kale leaves, diced mango, roasted nuts like almonds or walnuts, and a simple dressing of olive oil and lemon juice, tossed and ready to serve.
Lime Blueberry Yogurt CheesecakeThe green lemon blueberry yogurt cheesecake is made primarily with fresh blueberries, yogurt, and cheese, enhanced with green lemon juice for a refreshing taste. The cake base is soft and tender, the cheese layer rich and creamy, and it's topped with fresh blueberries for both visual appeal and delicious flavor.
Herb Tuna with Empty SpaghettiA fusion dish featuring fresh tuna seasoned with herbs, served with cooked empty spaghetti for a rich and aromatic experience.
Reviews
- lanky_macadamiaI've been a member at Wagas/Baker & Spice for ages, but I kinda stopped going as much after the Wanliu branch gave me meh service one time. Anyway, finally swung by and I'm glad I did! The vibe: this one's tucked into the basement of a shopping center in Wanliu, and honestly there's tons of seating but it never feels crowded no matter when I go. Super clean and comfy inside. The service: staff here were actually really nice and polite, way better than my last experience. The Caesar salad: I've been overdoing it on heavy food since Chinese New Year so I'm trying to eat lighter. Got the Caesar with dressing on the side. The grilled chicken was piled high, lots of Romaine, whole grain croutons, decent amount of bacon — but the croutons were cut way too thick so they were kinda hard and tough to bite. Little detail most places mess up. The Tropical Rain: mango, passion fruit, apple — sweet and tangy, loaded with vitamin C, super refreshing. Loved it. The Vitamin Bomb: I checked in on their app and usually you get a free cookie, but now they give you bread instead. By the afternoon they were almost out, so the staff let me pick a drink instead. Went with the Vitamin Bomb — same deal, packed with fruit and nutrients. Solid pick. Also grabbed a kids meal to go for my niece — I'm sure she'll love it! Definitely coming back to this branch.
