Qin Family Noodle Shop (Kunming North Street Branch)
小吃面食 · ⭐ 3.7
Room 352, No. 50 Kunming North Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 352, No. 50 Kunming North Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Seafood Noodles, Stir-Fried Noodles, Stir-fried Tofu Sheets Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃面食
- Rating: 3.7
- Address: Room 352, No. 50 Kunming North Street
- Popular dishes: Seafood Noodles, Stir-Fried Noodles, Stir-fried Tofu Sheets Salad, Beef Noodles, Old Soup Noodles
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Dishes
Seafood NoodlesSeafood noodles are based on noodles and combined with various seafood such as shrimp, crab, and shellfish, carefully prepared. The noodles are chewy, the seafood is tender, and the broth is rich, fully blending the freshness of the seafood with the texture of the noodles.
Stir-Fried NoodlesStir-fried noodles is a dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves cooking the noodles to half-done, then removing them and stir-frying them in a wok with vegetables, meat, or seafood, along with seasonings, until the noodles and ingredients are fully blended, resulting in a fragrant and flavorful dish.
Stir-fried Tofu Sheets SaladA cold dish made by stir-frying tofu sheets with vegetables and seasoning, known for its crisp texture and spicy flavor.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Old Soup NoodlesA traditional Chinese noodle dish featuring a rich, slow-cooked broth and hand-pulled noodles, often served with meat or vegetables.
Chicken Noodle SaladChicken丝凉面 is a cold noodle dish made primarily with noodles and chicken breast, supplemented by various vegetables and seasonings. The chicken breast is shredded into strands, mixed with boiled noodles that have been rinsed under cold water, then combined with a sauce and garnished with cucumber ribbons and carrot ribbons. Mix thoroughly to serve.
鸡骨汤鸡骨汤以鸡骨为主要食材，加入清水慢火熬煮，使骨髓和胶质溶入汤中，形成浓稠的汤底。可加入姜片、葱段等辅料去腥增香，部分做法会添加胡萝卜、玉米等蔬菜提升风味。