Bing'er Yi (National Headquarters)
小吃快餐 · ⭐ 3.7
Yipeng Middle Road No. 251, Yaoshun Jiangdong Jinzuo Building 19, Room 101
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yipeng Middle Road No. 251, Yaoshun Jiangdong Jinzuo Building 19, Room 101. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast, Preserved Vegetable Baozi, Seafood Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: Yipeng Middle Road No. 251, Yaoshun Jiangdong Jinzuo Building 19, Room 101
- Popular dishes: Family Feast, Preserved Vegetable Baozi, Seafood Sauce, 温州瘦肉丸, Special Pickled Vegetables
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Dishes
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
Preserved Vegetable BaoziMeigancai baking is a Chinese pastry made with flour dough and filled with preserved mustard greens and pork belly, prepared through kneading, rolling, stuffing, and pan-frying.
Seafood SauceSeafood sauce is a seasoning made primarily from seafood like shrimp, crab, and shellfish, boiled, filtered, and mixed with seasonings. Ingredients such as scallions, ginger, garlic, soy sauce, sugar, and cooking wine may be added to enhance flavor.
温州瘦肉丸温州瘦肉丸是一道以猪瘦肉为主要食材制成的丸子，将猪肉剁成泥后加入适量淀粉、蛋清、盐和调味料搅拌上劲，用手或工具挤成小丸状，煮熟后口感弹牙，常用于汤品或炒菜中。
Special Pickled VegetablesSpicy kimchi is primarily made from napa cabbage, radish, chili peppers, and garlic, fermented through saltwater soaking and fermentation processes to give vegetables a unique flavor. During preparation, garlic paste, ginger slices, fish sauce, or shrimp paste are typically added to enhance aroma.
Stinky Tofu BaoziA specialty snack combining fermented stinky tofu with a crispy bun, served hot and flavorful.
Scallion Oil FlatbreadA traditional Chinese flatbread made with flour, scallions, salt, and oil, pan-fried until crispy and fragrant.
Pickled mustard greensPickled mustard greens are made from fresh mustard greens, washed, sun-dried, and salted to ferment naturally without additional seasonings, developing a unique flavor.
Crispy Chicken BaoziA Chinese pastry made with chicken wrapped in a crispy dough, baked or fried until golden and flavorful.