Juewei Duck Neck (Zhonghai International Store)
小吃快餐 · ⭐ 3.8
No. 226, Wannianquan Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 226, Wannianquan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Tofu Skin, Signature Duck Head, Sichuan Pepper Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 226, Wannianquan Road
- Popular dishes: Signature Tofu Skin, Signature Duck Head, Sichuan Pepper Chicken Wings, Limited Flavor Sichuan Pepper Chicken Wings, Black Duck Oil Tofu Cubes
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Dishes
Signature Tofu SkinOur signature tofu skin dish is made from high-quality soybeans, soaked in warm water and stir-fried at high heat with carefully selected ingredients such as wood ear mushrooms and green peppers. This method preserves the original soy aroma of the tofu skin while enhancing it with the textures of the accompanying ingredients.
Signature Duck HeadOur signature duck heads are made from fresh duck heads, carefully marinated and then deep-fried to golden crispiness. The skin is thin and tender, the meat is juicy, and the bones are酥脆, with an aromatic fragrance that fills the air. A unique recipe gives the duck heads a spicy, numbing, savory, and fragrant flavor that lingers on the palate. Rich in protein and minerals, this dish offers both delicious taste and nutritional benefits.
Sichuan Pepper Chicken WingsSpicy Sichuan pepper chicken wings are made with chicken wing tips, seasoned with Sichuan pepper, ginger, garlic, and more. After marinating, the wings are blanched or pan-fried, then stir-fried with sautéed Sichuan pepper, scallions, and chili for rich flavor and aromatic spice.
Limited Flavor Sichuan Pepper Chicken WingsThe limited flavor Sichuan pepper chicken wings are made with high-quality chicken wings, marinated in a special Sichuan pepper sauce and deep-fried. The outer layer is crispy, the inside is tender and juicy, with a unique Sichuan pepper aroma and slightly numbing taste.
Black Duck Oil Tofu CubesA Sichuan-style snack made by simmering tofu cubes in black duck oil and spices, resulting in a richly flavored, tender dish.
Black Duck with Lotus Root SlicesBlack duck and lotus root slices is a dish made primarily from duck meat and lotus root. Duck is braised, sliced, and stir-fried or mixed with thin lotus root slices. Soy sauce, cooking wine, and spices are added for rich aroma and flavor.
Black Duck Chicken FramesA dish made with chicken frames simmered in black bean and spices, resulting in a rich, savory flavor.
Black Duck Neck BonesBlack Duck Neck Bones are made from fresh duck neck bones, marinated and then slowly stewed in a special black duck braising sauce until the meat is flavorful and the bones become tender, resulting in a unique black color and rich taste.