Shaxian Snack (Laiting North Road Branch)
小吃快餐 · ⭐ 3.5
Adjacent to the Southwest Gate of Ailisi Kindergarten
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to the Southwest Gate of Ailisi Kindergarten. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded Pork with Potatoes, Stir-Fried Rice Noodles with Pork, Stir-Fried Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: Adjacent to the Southwest Gate of Ailisi Kindergarten
- Popular dishes: Shredded Pork with Potatoes, Stir-Fried Rice Noodles with Pork, Stir-Fried Pork, Beef Egg Fried Rice Noodles, Sausage Fried Rice
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Dishes
Shredded Pork with PotatoesPotato and pork shreds is a Chinese home-style dish using pork tenderloin and potatoes. Pork is marinated, then stir-fried with potato strips until tender and crisp.
Stir-Fried Rice Noodles with PorkA classic Chinese dish featuring stir-fried rice noodles with pork, vegetables, and savory sauce.
Stir-Fried PorkStir-fried pork is a Chinese dish primarily made with pork, typically sliced thinly and quickly stir-fried with garlic, chili, and other seasonings. The dish has a bright red color, tender meat, and retains the original flavors of the ingredients during cooking.
Beef Egg Fried Rice NoodlesBeef egg fried rice noodles is a dish made with rice noodles, beef slices, and eggs. The noodles are blanched, drained, then stir-fried with beef and beaten eggs, seasoned to perfection for rich flavor.
Sausage Fried RiceLap cheong fried rice is a stir-fried dish made primarily with lap cheong and rice. Slice the lap cheong, stir-fry with leftover rice, add scallions, eggs or vegetables for flavor, then season until rice grains are separate and lap cheong is richly aromatic.
Snow Cabbage and Pork NoodlesA classic Chinese home-style dish made by stir-frying noodles with pickled mustard greens and pork strips, offering a savory and slightly spicy flavor.
Green Pepper SquidA Chinese dish featuring fresh squid and green peppers, stir-fried quickly for a tender and crisp texture with a fresh color.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
Shiitake Mushroom and Pork StripsStir-fried pork and mushroom strips is a Chinese home-style dish made with lean pork and fresh mushrooms. Pork and mushrooms are sliced, marinated, and stir-fried together with葱姜蒜 for aroma, seasoned with soy sauce, cooking wine, and starch. The dish is tender and fragrant.
Fresh Meat DumplingsA traditional Chinese snack made with fresh pork filling wrapped in thin dough, boiled and served in a clear broth with garnishes like scallions and sesame seeds.