Tu Zao柴火鸡 (Donghu Jingyuan Store)
Hot pot · ⭐ 4.2
140 meters northeast of the intersection of Lianmeng Road and Huadian Xiaolu
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at 140 meters northeast of the intersection of Lianmeng Road and Huadian Xiaolu. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Health-Preserving Lamb Offal Soup, Country Chicken, Firewood Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Hot pot
- Rating: 4.2
- Address: 140 meters northeast of the intersection of Lianmeng Road and Huadian Xiaolu
- Popular dishes: Health-Preserving Lamb Offal Soup, Country Chicken, Firewood Chicken, Large Chicken Feet, 柴火鸡
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Dishes
Health-Preserving Lamb Offal SoupA nourishing soup made with lamb offal and medicinal ingredients like yam, goji berries, and red dates, slow-cooked for a rich, healthy flavor.
Country ChickenA traditional home-style dish made with free-range rooster, slow-cooked with ginger, garlic, and chili for rich flavor.
Firewood ChickenA traditional Chinese dish made with free-range chicken slow-cooked over wood fire, resulting in tender meat and rich, smoky flavor.
Large Chicken FeetChicken feet are simmered with seasonings and辅料 after blanching to remove odor, resulting in tender, flavorful meat. Can be enhanced with ginger, scallion, star anise, soy sauce, or chili and Sichuan pepper for extra taste.
柴火鸡柴火鸡是一道以鸡肉为主要食材，用柴火灶慢炖而成的菜肴。通常选用土鸡或仔鸡，搭配土豆、胡萝卜、青椒等蔬菜，加入姜、蒜、干辣椒、八角等香料共同烹制。
Whole Roasted LambRoast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
Corn Cake with Charcoal FlavorA traditional Chinese dish made from fresh cornmeal, pan-fried until golden and crispy on the outside, soft and sweet inside.
Corn TortillaCorn tortillas are primarily made by mixing cornmeal with water, adding a适量 of salt for seasoning, then kneading into a dough and rolling it into thin, round pancakes. These are cooked on a flat pan until both sides turn golden brown. They can be eaten as is or paired with other ingredients.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Softshell Turtle and Pork Belly StewA rich stew made from softshell turtle and pork belly, slow-cooked to blend flavors and textures.