Jiang Xiaoxian Xinjiang Fried Rice Noodles (Jiubao Branch)
新疆菜 · ⭐ 3.7
Room 103, No. 59, Row 11, Zone 3, Jiubao, Shanghang Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 103, No. 59, Row 11, Zone 3, Jiubao, Shanghang Street. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Authentic Vegetarian Fried Rice Noodles, Crab Cake Stir-Fried Naan, Luxury Squid Rings Stir-Fried Rice Noodles with Glutinous Rice Cake and Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 新疆菜
- Rating: 3.7
- Address: Room 103, No. 59, Row 11, Zone 3, Jiubao, Shanghang Street
- Popular dishes: Authentic Vegetarian Fried Rice Noodles, Crab Cake Stir-Fried Naan, Luxury Squid Rings Stir-Fried Rice Noodles with Glutinous Rice Cake and Flatbread, Sauce-Flavored Ham Fried Rice Noodles, Sauce-Flavored Squid Rings Stir-Fried with Naan
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Dishes
Authentic Vegetarian Fried Rice NoodlesA dish made with rice noodles stir-fried with vegetables like bean sprouts, carrots, and bell peppers, seasoned with garlic, soy sauce, and oyster sauce for a savory, fresh taste.
Crab Cake Stir-Fried NaanCrab cakes stir-fried with naan bread, combining the freshness of crab meat and the aroma of toasted flatbread.
Luxury Squid Rings Stir-Fried Rice Noodles with Glutinous Rice Cake and FlatbreadA creative fusion dish featuring squid rings, rice noodles, glutinous rice cake, and flatbread stir-fried together for a rich, layered taste.
Sauce-Flavored Ham Fried Rice NoodlesA savory dish made by stir-frying rice noodles with ham and aromatic seasonings, resulting in a rich, umami-packed flavor.
Sauce-Flavored Squid Rings Stir-Fried with NaanSauce-flavored squid rings stir-fried with naan, creating a savory and aromatic dish.
Sauce-Flavored Chicken Xinjiang Fried Rice NoodlesA flavorful dish of chicken and rice noodles stir-fried with a savory sauce, typical of Xinjiang cuisine.
Soy-Glazed Chicken with Rice NoodlesStir-fried chicken with rice cakes in soy sauce is a Chinese dish using thigh meat and rice cakes. Marinated chicken is stir-fried with soaked rice cakes, garlic, ginger, and doubanjiang until tender and flavorful.
酱香鸡肉炒馕酱香鸡肉炒馕是一道以鸡肉和馕为主要食材的菜肴。鸡肉切块后与洋葱、青椒等配料一同翻炒，加入酱油、豆瓣酱、蒜末等调味料，最后与烤制好的馕片混合翻炒均匀，使馕吸收酱汁风味。
Sour Cabbage and Chicken Stir-Fried Rice NoodlesA savory Chinese dish combining sour cabbage, chicken, and chewy rice noodles, stir-fried to perfection.