Sanmi Porridge Shop (Wenyuan Store)
小吃快餐 · ⭐ 3.7
No. 313 Sanjiang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 313 Sanjiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Millet and Pumpkin Porridge, Warm Pumpkin Porridge, Milk Oatmeal Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 313 Sanjiang Road
- Popular dishes: Millet and Pumpkin Porridge, Warm Pumpkin Porridge, Milk Oatmeal Porridge, Century Egg and Pork Porridge, Beijing-style Chicken Roll
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Millet and Pumpkin PorridgeXiaomi pumpkin porridge is a home-style porridge made primarily from millet and pumpkin. The preparation method is simple: wash the millet, add it to the pot along with cubed pumpkin, pour in an appropriate amount of water, and simmer until the porridge thickens and the grains are soft.
Warm Pumpkin PorridgeA comforting porridge made from pumpkin and rice, simmered slowly to a smooth, sweet consistency—ideal for warming up in colder months.
Milk Oatmeal PorridgeOatmeal porridge made with oats and milk, soaked and cooked together for a hearty breakfast. Add water or milk directly to boil oats until soft and thick. A touch of sugar or honey can be added for flavor.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Beijing-style Chicken RollThe Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
Scallion Oil BunsScallion oil buns are steamed dough rolls filled with a savory scallion oil mixture, offering a soft texture and aromatic flavor.
金菇脆竹笋金菇脆竹笋是一道以金针菇和竹笋为主要食材的菜肴,将金针菇洗净切段,竹笋切片后焯水去涩,再与调味料一同翻炒而成。成品口感清脆,食材搭配自然。
Tremella and Goji Berry PorridgeA nourishing porridge made from tremella, goji berries, and rice, known for its smooth texture and health benefits.
Crispy Fried Dough SticksCrispy fried dough sticks are a traditional Chinese pastry made from flour, water, and alkali, kneaded, rested, stretched, then deep-fried. Golden brown, with a crispy exterior and soft interior, offering a deliciously crunchy texture.